Dash & Co. Coffee Shop in Glenmarais Menu

None

Nearby Sample Menus

PASTA
- Mozzarella half portion 14.00
- Vegetarian Antipasto 85.00
- artichokes, baby marrow, roasted red pepper, tomato, fior di latte mozzarella, olives, mini herb bread
Option of spaghetti, penne, linguini, gnocchi or zucchhetti. Gnocchi add R15, wheat free pasta add R11, zucchetti add R17. All pasta and gnocchi available with any of our sauces (prices may vary).
- Foresta 130.00
- salami, black mushroom, garlic, green pepper, feta
CREATE YOUR OWN PIZZA
- Orientale 96.00
- chicken, chopped lettuce, julienned carrots, cranberries, coriander, red onion, almond flakes, edamame beans, sesame seeds, oriental dressing
- Prosciutto crudo (70g), smoked salmon (80g) 65.00

QUEEN PRAWNS (8) 149.00
FAMILY PLATTER 325.00
- 12 prince prawns, calamari & 4 portions hake - share between 4
ROASTED MED VEG 29.00
ROCK SHRIMP TEMPURA R62 / R109
TUNA R40 / R76
GRILLED TUNA (200g) 149.00
GRILLED SALMON (200g) 159.00
CALAMARI 3 WAYS 139.00
- grilled, fried and cajun-style

TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
PRINCE PRAWNS (24) 185.00
CALAMARI & KINGKLIP (300g) 189.00
SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
WASABI PRAWN R44.00
- boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
FAMOUS FISH & CHIPS (200g) 65.00
PRAWN SPECIAL 105.00
- 12 prince prawns
FRESH OYSTERS 18.00each
- where available

+ Single Side R84.90
10 Winglets & Single Side R74.90
- Available in regular or PERi-crusted
Add to your meal
On its own R52.50
Sol Salada R49.90
- Lettuce, tomato wedges, cucumber, red and green peppers, onion rings, with grilled halloumi and pineapple
+ Single Side R39.90
Chicken Strips R32.50
+ Single Side R49.90

Chocolate Tart
- Dark chocolate tart with "Irene Farm" thick cream and white chocolate sauce
Lamb Bredie Pot Pie
- Savoury lamb and vegetables slow cooked in a rich tomato sauce accompanied by French fries
Creme Brule duo
- 1 chocolate and orange enhanced "PLUS" 1 berry enhanced and topped with a caramel crack
Baked Pear Tad
- Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream
Chicken and Vegetable Curry
- Spicy chicken and vegetable curry served with yellow basmati rice and accompanied by homemade mango salsa
Smoked chicken salad
- Shredded smoked chicken breast served on seasonal greens and herbed feta, finished with avocado puree, a redcurrant drizzle and toasted pecan nuts
Farmhouse cheddar cheese and tomato "V"
Open Spanish Omelet
- 3 farm fresh egg open omelet with spicy chorizo, peppers, potatoes and peas, served with toasted whole-wheat bread