Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
CHEESE 25.00
Danish Feta, Mozzarella, Gorgonzola
Desserts may contain traces of NUTS!
FETTUCCINE ALFREDO 105.00
Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
PANNA COTTA 49.00
Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bar
,
European
,
Portuguese
,
Vegetarian
Features
Reservations
,
Waitstaff
,
Takeout
,
Television
,
Groups
,
Bar Scene
,
Seating
,
Local cuisine
,
Special Occasion Dining
,
Serves Alcohol
,
Child-friendly
,
Full Bar