Durbanville Hills Tasting Room in Cape Farms Menu -

None

Nearby Sample Menus

PRAWN R50.00
PRINCE PRAWNS (18) 149.00
KATAIFI R40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
AVO R32.00
PAN O' PRAWNS R49.00
- 5 perfectly grilled prawns, served with 1000 island sauce, chips and rice
CALAMARI 99.00
TROUT 149.00
- with prawns in a light Mediterranean sauce
SOLE (180g) 125.00

Garlic Bread Supreme R29.90
- Mini french loaf with garlic butter, topped with mozzarella cheese
Large R159.90
Peri-Peri Chicken
- Peri-peri base, chicken, green pepper, onion & tomato chunks
Medium R98.90
Small R59.90
Medium R9.90
Large R148.90
Small R55.90

- Gourmet Shredded Beef 70.00
- Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
- Cuban Chicken 70.00
- Layered with bacon, Mojo mayo, Emmental cheese and gherkins
- Fillet 300g 135.00
Santiago 47.00
- Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
Side 15.00
- Chicken Fillet Burger 55.00
Santa Clara 70.00
- Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day

FILLET ESCARGOT
- Topped with snails baked in garlic butter.
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
1kg 240.00
Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
500g 170.00
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
400g 169.00

PLATTERS TO SHARE
All our grills are served with a side of your choice, unless otherwise stated.
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
LAMB SHANK 215.00
- Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
CREAMED SPINACH 22.00
PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
TIRAMISU 49.00
- A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
LIGHT DISHES