Savoury beef meatballs in light tomato sauce, with soft linguine
Avocado (when ripe) 35.00
West Coast mussels 75.00
Half shelled black mussels steamed in a white wine, cream and garlic sauce
Bacon 18.00
Maize crumbed shrimp 139.00
Maize and panko crumbed, deep fried shrimp, tossed in sweet harissa mayonnaise and served with hand cut chips
Zucchini, brinjal and mushroom smoor 95.00
Moroccan inspired slow cooked vegetable stew of zucchini, brinjal and mushrooms, with toasted flaked almonds, grilled peppers and chickpeas served with couscous
Mashed potatoes
smooth, creamy smashed potato, with fried chives
Moyo duet 65.00
Cinnamon chocolate mousse and a bread and butter pudding, with a shot of almond custard