Fashion Tv Cafe in Cape Town Menu

None

Nearby Sample Menus

VILLAGE TABLE SALAD 99.00
KING PRAWNS (10) 269.00
TUNA R48.00
SALMON R48.00
PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
KATAIFI R42.00
- Mama Liza's original recipe served with ice cream or cream
MEDITERRASIAN PLATTER 109.00
- 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
5 MUSSELS 40.00
- in lemon garlic sauce

Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
Platter for 6: 545.00
- Roasted Peppers
- With creamed spinach, feta and caramelised onion
Santa Clara 70.00
- Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day
Kingklip 190.00
- Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
Gourmet Shredded Beef
Pulled Pork 70/80
- Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)

Small R11.90
Medium R109.90
Avocado, pepperoni (salami type), calamari, mussels, shrimp, bacon, bolognaise mince, mozzarella cheese, feta cheese, spare rib, chicken, anchovy, piquanté peppers, beef cubes, russians, olives, cheddar cheese
Fiji
- Tomato base, bacon & banana
Small R55.90
All our mouthwatering pasta is made with only the finest & freshest ingredients.
Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
Large R137.90

PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
GOURMET 45.00
- Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
LAMB 130.00
- Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
MARGHERITA PIZZA 40.00
TIRAMISU 49.00
- A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
MILANO 115.00
- Salami, avocado and wild rocket.
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.

SIRLOIN ON THE BONE 600g 165.00
BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
CRUMBED FILLET STRIPS 119.00
- Deep-fried and served with a choice of sauce.
300g 199.00
LAMB LOIN CHOPS 440g 179.00
- Tender flame-grilled lamb loin chops served with a choice of speciality butter.
CHICKEN PARMESAN 119.00
- Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.
SEARED SIRLOIN, ROQUEFORT & FIG SALAD 88.00
- Perfectly seared sirloin, roquefort cheese, fig preserve and toasted onions served on a variety of mixed greens.
AVOCADO & PRAWN COCKTAIL 78.00
- Prawn tails smothered in a tangy sauce, served with avocado (seasonal).