Ferrymans Tavern in V & A Waterfront Menu

None

Nearby Sample Menus

  • BONSAI PLATTER 99.00
    • (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
  • CALAMARI & KINGKLIP (200g) 149.00
  • TROUT 149.00
    • with prawns in a light Mediterranean sauce
  • CUCUMBER R28.00
  • TWO WAY PLATTER 199.00
    • 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
  • KING PRAWNS (6) 179.00
  • SUSHI FOR 2 195.00
    • 6 pc prawn nigiri, 6 pc crab stick maki, 8 pc salmon California rolls, 8 pc tuna fashion sandwiches
  • MEDITERRANEAN SALSA 30.00
  • Creamy Garlic
  • Gourmet Shredded Beef
  • Fuego Salsa
    • Sweet and spicy creamy tomato salsa
  • Half Chicken
  • Mucho Pollo 90.00
    • Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
  • HAVANA CLUB STACK 76.00
    • Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
  • Have any of these either as a Salad or a Burrito
  • Main 30.00
  • Regina
    • Tomato base, ham & mushroom
  • Small R59.90
  • Take and Bake (At Home)
    • Frozen Meat or Chicken Lasagne
  • Small R59.90
  • Small R55.90
  • Seafood
    • Tomato base, mussels, shrimp, calamari, garlic, herbs and olive oil
  • Medium R116.90
  • Large R137.90
  • VEGETABLES 18.00
    • Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers
  • FILETTO 135.00
    • Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
  • ITALIAN PIZZA
  • 200g ~ 135.00
  • CHICKEN LIVERS 110.00
    • Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
  • DELI 28.00
    • Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
  • INSALATA GRECA 85.00
    • Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • FAT TUESDAY RUMP/SIRLOIN 600g 198.00
    • A connoisseur's steak - for the ravenous.
  • - Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
  • 300g 199.00
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • FRESH GREEN SIDE SALAD 45.00
    • A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
  • 200g 179.00
  • 1kg 240.00
  • FRIED ONION RINGS 32.00
Ferrymans Tavern

Ferrymans Tavern

location

Address

Locomotive Shed, Dock Road, V & A Waterfront, Cape Town, 8001, South Africa

phone

Phone

0214197748

clock

Opened hours

Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  American Express ,  Bar Scene ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Locomotive Shed, Dock Road, V & A Waterfront, Cape Town, 8001, South Africa