Ferrymans Tavern in V & A Waterfront Menu

None

Nearby Sample Menus

  • QUEEN PRAWNS (8) 149.00
  • PLATTER FOR 1 145.00
    • 3 mussels, 6 prince prawns, fish, calamari & calamari heads
  • KIDS PLATTER FOR 1 R59.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
  • ZEUS MEZE PLATTER 159.00
    • calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
  • CALAMARI & KINGKLIP (200g) 149.00
  • MUSSELS 56.00
    • in a tomato based Mediterranean sauce
  • FISH & CALAMARI 99.00
  • PAPRIKA SWEET POTATO 29.00
  • Chick 'n Mayo (bacon)
    • Mayo base, chicken & bacon
  • Vegetarian Lasagne Vegetarian R49.90
    • Layers of lasagne with vegetables, bechamel sauce & mozzarella cheese
  • Belgian Waffles
  • Single: R16.90
  • Large R121.90
  • Large R176.90
  • Large R10.90
  • Medium R87.90
  • Side 10.00
  • Seafood Platter - Fuente 250.00
    • Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
  • Creamy Garlic
  • Gourmet Shredded Beef
  • Chicken 89.00
  • Chilli con Carne
  • Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
  • Cuban Sandwiches
    • Served with fries or salad
  • 400g 169.00
  • FRESH GREEN SIDE SALAD 45.00
    • A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
  • SIRLOIN
  • CHICKEN SCHNITZEL 119.00
    • Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
  • SMOKED SALMON ON ROSTI 78.00
    • Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
  • 300g 195.00
  • 300g 199.00
  • PRAWN PLATTER 185.00
    • 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
  • FILETTO 135.00
    • Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
  • GRILLED SWEET POTATOES 22.00
  • PISA 118.00
    • Pancetta, Danish feta and avocado.
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
  • CHORIZO FETTUCCINE 105.00
    • Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
  • Desserts may contain traces of NUTS!
  • - GARLIC OR HERB 49.00
    • Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
  • RUMP
    • Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
Ferrymans Tavern

Ferrymans Tavern

location

Address

Locomotive Shed, Dock Road, V & A Waterfront, Cape Town, 8001, South Africa

phone

Phone

0214197748

clock

Opened hours

Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  American Express ,  Bar Scene ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
Locomotive Shed, Dock Road, V & A Waterfront, Cape Town, 8001, South Africa