Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
300g 195.00
200g 174.00
200g 179.00
PLATTER AL BARONNE 119.00
Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
GRILLED SOLE (Subject to availability)
FILLET HABANERO
Served with a generous portion of habanero chilli & garlic butter.