traditional greek salad of mixed tomatoes, cucumber, red onion, olives and feta, tossed with honey mustard dressing and served in an open toasted whole-wheat wrap
PERI-PERI CHICKEN LIVERS 69.00
chicken livers served in a creamy peri-peri sauce, with a toasted Portuguese roll
CHEESE & BACON 89.00
bbq basted smashed beef patty, topped with bacon and cheddar cheese, on a bed of lettuce and tomato
200g fillet 150.00
BLACKENED STEAK FAJITA 115.00
150g blackened spiced rubbed sirloin, thinly sliced and served with a sweet corn, pepper and spring onion salsa, guacamole, sour cream, refined beans and a toasted plain wrap
prepared with a mediterranean meal rub or basted with our bbq sauce, served with your choice of a side
CRISPY HAKE 89.00
deep fried hake bites, red cabbage, cucumber, peas, celery, shaved fennel and rocket, tossed with creamy lemon mayo dressing
PRAWN 99.00
panko crumbed prawns, shaved fennel, red cabbage and herb mayo