Jb's in Simon's Town Menu

None

Nearby Sample Menus

PRINCE PRAWNS (24) 185.00
PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
OLIVES R14.00
PRAWN R50.00
MEDITERRANEAN SEAFOOD SOUP 66.00
- with fish, clams and prawns
KATAIFI R42.00
- Mama Liza's original recipe served with ice cream or cream
HUMMUS 30.00
PLATTER FOR 1 145.00
- 3 mussels, 6 prince prawns, fish, calamari & calamari heads

Bandana 110.00
- 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
HAVANA CLUB STACK 76.00
- Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
Cheese
Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
Espetada 400g
Half Chicken
Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
Main 30.00

Chicken Romana R49.90
- Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
Single: R14.90
Small R55.90
Choose from either our PAN or TRADITIONAL pizza base
Large R176.90
Small R55.90
Double: R29.90
Medium R87.90

PENNE ARRABBIATA 80.00
- Napoletana sauce with chilli and garlic.
GORGONZOLA & PEAR SALAD 105.00
- Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.
RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
SPAGHETTI BOLOGNESE 55.00
FILLET GORGONZOLA 165.00
- Fillet medallions, pan-fried with Gorgonzola-cheese in a creamy white sauce. Served on a bed of fettuccine.
ADD A SAUCE 23.00
- Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
- CHEESE PLATTER 99.00
- (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.

- Grilled and brushed with lemon butter sauce or garlic butter 149.00
200g 175.00
- Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00
- Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
SLICED JALAPEÑOS 28.00
300g 199.00
400g 189.00
CALAMARI STEAK STRIPS 58.00
- Soft & tender, deep-fried, served with tartar sauce