Bacon, beef sausage, cherry tomatoes, mushroom, egg and rocket, (low carb & gluten free bases available as add on)
BURGER BENEDICT 95.00
Beef burger, sliced tomato, caramelised onions, bacon, a poached egg and hollandaise sauce
SMOKED SALMON FISH CAKES 72.00
WITH A POACHED EGG Crumbed salmon fish cakes made with smoked salmon, sweet potato, chopped onion, ginger, chilli and coriander. Topped with a poached egg. Served with dill & caper mayo
SPICY MINCE ON TOAST 68.00
WITH A POACHED EGG Spicy mince with fresh salsa, topped with a poached egg.
FOR EXTRA HEAT ASK US TO ADD CHILLI
AVO TOAST, TOMATO & FETA 68.00
WITH A POACHED EGG Mashed avo, Danish feta, roasted tomato conserve topped with a poached egg
AVO IS SEASONAL AND SUBJECT TO AVAILABILITY
CREAMY MUSHROOMS ON TOAST 66.00
WITH A POACHED EGG Mushrooms in a creamy sauce with parmesan shavings and a poached egg
WITH BACON ADD 18.00
CORNBREAD BREAKFAST MUFFINS (GLUTEN FREE)
Made with our gluten free flour and whole corn kernels served with
SMOKED SALMON, CREAM CHEESE & TOMATO 99.00
BACON, CHUNKY TOMATO SAUCE & MUSHROOMS 75.00
CROQUE MADAME 75.00
A smoked gammon & 3 cheese mix toasty on ciabatta, topped with a grilled cheesy bechamel sauce and a poached egg.
CROQUE SPINACH 75.00
A spinach and roasted tomato conserve toasty on ciabatta topped with a grilled cheesy bechamel sauce and a poached egg
EGGS BENEDICT
2 Poached eggs and hollandaise sauce served with our roasted tomato conserve and or your favourite accompaniment:
SMOKED SALMON 125.00
CREAMED SPINACH 68.00
BACON OR GAMMON 68.00
CLASSIC EGGS 45.00
SCRAMBLED-POACHED-FRIED
ALL CLASSIC EGGS SERVED WITH ROAST TOMATO
WITH SMOKED SALMON 90.00
Cream cheese and lemon
WITH PORK BEEF SAUSAGE, BACON & MUSHROOM 89.00
WITH BACON & MUSHROOM 89.00
BREAKFASTS ARE SERVED ON A CHOICE OF SOURDOUGH, BUTTERMILK RYE OR SEEDED HEALTH BREAD,
CIABATTA OR 100% RYE ADD 5.00
GLUTEN FREE ADD 10.00
LOWCARB ADD 15.00
CROISSANT ADD 18.00
HEALTHY THINGS
BIRCHER MUESLI BOWL 58.00
Rolled oats soaked in mango juice and mixed with yogurt and cinnamon, dressed with red quinoa, chia seeds, nuts and seasonal fruit
CRUNCHY GRANOLA BOWL 58.00
Knead homemade granola served with yogurt and seasonal fruit.
FRESH SEASONAL FRUIT 53.00
served with yogurt
BRIOCHE FRENCH TOAST
APPLE CARAMEL CRUMBLE 55.00
Baked cinnamon apple, granola crumble, fresh apple, salted caramel sauce and a dollop of vanilla custard yogurt
MIXED BERRY MERINGUE 55.00
With mixed berry compote, crunchy meringue pieces and a dollop of yogurt.
CINNAMON SUGAR, LEMON & HONEY 53.00
OMELETTE
A 3 egg omelette served with our roasted tomato conserve and 44.00
SMOKED SALMON 98.00
BACON & CHEESE 75.00
SMOKED GAMMON & CHEESE 75.00
3 CHEESE MIX 64.00
CREAMED SPINACH 64.00
CREAMY MUSHROOMS 64.00
BACON 54.00
EGG WHITE OMELETTE ADD 10.00
*3 CHEESE MIX - MOZZARELLA, GOUDA & CHEDDAR
BREAKFAST BOARDS
BACON AVO & ROCKET 75.00
CROISSANT CHEESE & JAM 48.00
SCONE CHEESE & JAM 40.00
BRUNCH & LUNCH - SANDWICHES
SERVED WITH FRIES OR A SIDE SALAD
CLASSIC TOASTED
BACON EGG & CHEESE 65.00
with homemade mayo
GAMMON CHEESE & TOMATO 64.00
Home cooked gammon and our mozzarella, gouda, cheddar mix
CHICKEN RED PEPPER PESTO MAYO 55.00
Cucumber pickle, tomato and sweet red onion
CLASSIC CHICKEN MAYO 55.00
Cucumber pickle, tomato and sweet red onion
CLASSIC THREE CHEESE 46.00
Mozzarella, gouda, cheddar mix. Please ask for tomato.
CLASSIC TOASTIES ARE SERVED ON SQUARE KITKA BUTTERMILK RYE OR SEEDED HEALTH BREAD,
FOR GLUTEN FREE ADD 10.00
FOR LOW CARB ADD 15.00
HOT PRESSED
STILL TOASTED BUT SLIGHTLY THICKER
THE CUBAN 98.00
Gammon, pulled pork, provolone cheese, cucumber pickle & wholegrain mustard mayo on a Turkish roll
THE CAPRESE 89.00
Rocket pesto, fresh mozzarella (fior de latte), cream cheese, roasted tomato conserve and fresh basil leaves. Served on a Turkish roll.
DEEP FRIED
BUTTERMILK FRIED CHICKEN PO BOY 65.00
Buttermilk marinated chicken breast coated and deep fried then served with a tangy slaw, cucumber pickle and sriracha mayo on a burger bun.
GRILLED
HARISSA CHICKEN 72.00
Chicken breast marinated in a buttermilk harissa paste and served on a ciabatta roll with caramelised onions, sliced tomato, rocket and creamy dressing. ASK IF YOU PREFER YOUR CHICKEN PLAIN
CIABATTA HOT DOG 49.00
Cheesy Russian sausage, our mustard mayo, caramelised onions, sliced tomato, rocket, Dijon mustard and tomato sauce on a ciabatta roll.
OPEN
FRESH & LIGHT WITH NO SIDES
SMOKED SALMON CUCUMBER & CREAM CHEESE 115.00
Fresh cucumber, sliced red onion, capers, tomato and salad leaves.
CHICKEN BACON AVO & BLUE CHEESE 95.00
Grilled chicken, crispy bacon, sliced avo, sliced tomatoes, blue cheese mayo dressing and blue cheese crumbs.
CHICKEN RED PEPPER PESTO MAYO 75.00
roasted chicken, red pepper pesto mayo, cucumber pickle, sliced tomato and salad leaves
ROAST VEG 70.00
Roasted butternut, grilled courgettes, grilled red peppers, roasted tomato conserve, balsamic roasted red onion, butternut & chickpea hummus.
OPEN SANDWICHES ARE SERVED ON SOURDOUGH, BUTTERMILK RYE OR SEEDED HEALTH BREAD,
CIABATTA OR 100% RYE ADD 5.00
GLUTEN FREE ADD 10.00
LOW CARB ADD 15.00
BOWLS
SALADS
CHICKEN, BACON, AVO & BLUE CHEESE 95.00
Grilled chicken, salad leaves, crispy bacon, sliced avocado, cherry tomatoes, blue cheese crumbs and blue cheese dressing.
VIETNAMESE PULLED PORK 89.00
Vietnamese pulled pork tossed with a salad of tangy slaw, sliced red peppers, mixed leaves, grains and sesame seeds, roast almonds and a light Asian dressing.
CHICKEN CAESAR 89.00
Grilled chicken, crispy bacon, cos & iceberg lettuce, croutons, a boiled egg, parmesan shavings and our Knead Caesar dressing. (contains anchovies).
Honey balsamic roast beetroot, carrots & sweet potato, gluten free seed mix, orange slices and feta tossed with quinoa and rocket.
WITH AVO ADD 18.00
WITH GRILLED CHICKEN (120 G) ADD 20.00
AVO IS SEASONAL AND SUBJECT TO AVAILABILITY. PLEASE ASK IF YOU WOULD LIKE BREAD WITH YOUR SALAD
SOUPS
BEAN, CHORIZO & TOMATO 56.00
Our house tomato SOUP with chorizo,cannellini and kidney beans and garlic.
TOMATO SOUP 45.00
Rustic thick chunky tomato soup served with rocket and walnut pesto.
SALADS &SOUP ARE SERVED WITH A CHOICE OF SOURDOUGH, OR SEEDED HEALTH BREAD,
CIABATTA OR 100% RYE ADD 5.00
GLUTEN FREE ADD 10.00
LOW CARB ADD R5.00
LIGHTMEALS
SMOKED SALMON FISH CAKES 85.00
Crumbed salmon fish cakes made with smoked salmon, sweet potato, chopped onion, ginger, chilli and coriander. Served on courgette ribbons, grilled red peppers, tomatoes, whole grains, fresh cucumber and carrot. Dressed with dill and caper mayo.
HARISSA CHICKEN 80.00
Grilled chicken breast marinated in buttermilk and harissa paste and served with cous cous salad greens, cherry tomatoes, olives, chickpeas and roasted butternut. With a creamy dressing and fresh coriander.
ASK IF YOU PREFER YOUR CHICKEN PLAIN
ROAST VEG & COUSCOUS 75.00
Roasted tomato conserve, roast butternut,courgette, balsamic red onions, grilled red peppers, mixed salad leaves, olives and feta. Served with cous cous and a smoked tomato vinaigrette.
WITH GRILLED CHICKEN (120 G) ADD 20.00
BUTTERMILK FRIED CHICKEN 75.00
Buttermilk marinated chicken breast coated and deep fried served with sriracha mayo, tangy slaw and fries.
Roasted butternut, slow roasted tomato conserve, feta cheese and rocket & walnut pesto cheese, tossed with spaghetti and topped with parmesan.
BURGERS
OUR BURGERS ARE SERVED ON SOFT TOASTED KITKA BUNS WITH A CHOICE OF FRIES OR A SIDE SALAD.
100% BEEF
BACON & CHEESE 98.00
CHEESE 89.00
CLASSIC 78.00
Our burgers are dressed with BBQ sauce, homemade mayo, a deep fried onion ring, caramelised onions, cucumber pickle, sweet red onions, sliced tomato and rocket.
VEGETARIAN
Our vegetarian burger patties are made daily with chickpeas, cannellini and kidney beans, green peas, celery and coriander, are gluten free and do not contain egg or dairy.
WITH CHEESE 68.00
CLASSIC VEGGIE 59.00
OUR BURGER BUNS CONTAIN EGG AND DAIRY. PLEASE ASK YOUR WAITRON FOR OTHER BREAD OPTIONS OR VEGAN MAYO
BURGER SIDES
SWEET POTATO FRIES
MED...17.00
LRG...35.00
DEEP FRIED ONION RINGS 15.00
DEEP FRIED JALAPENO PEPPERS 15.00
CHICKPEA & BUTTERNUT HUMMUS 15.00
PIZZAS
All our pizzas are made on Italian pizza bases with grated mozzarella and
WITH ROAST ITALIAN TOMATO SAUCE
BACON, AVO & TOMATO 98.00
Bacon and cherry tomatoes served with avocado slices and rocket.
25cm Italian pizza bread with your favourite toppings. All our pizza breads are prepared with garlic or herbs and cooked in our wood-fired oven.
- CHICKEN LIVERS 85.00
Sauteed in a peri-peri Napoletana sauce with pancetta, red onion and served with garlic bruschetta.
STEAK & PRAWNS 180.00
200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
LAMB 130.00
Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
MODENA 98.00
Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
TIRAMISU 49.00
A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
PLATTER AL BARONNE 119.00
Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
MEAT BOARD FOR TWO 370.00
A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.