Krystal Restaurant in Gordons Bay Menu

None

Nearby Sample Menus

PRAWNS & MUSSELS 99.00
OLIVES OR FETA 25.00
3 PIECE PLATTER R66.00
LEMON SALMON ROLL R84.00
- California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
CALAMARI GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tzatziki and fried calamari (3 pieces)
KIDS PLATTER FOR 1 R59.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
SPECIALITY FISH (300g) 99.00
- dorado or yellowtail, depending on availability
TUNA 42 /78

Icing Sugar
Chick 'n Mayo (feta)
- Mayo base, chicken & feta cheese
Large R13.90
Roman's (Chef's) Salad R45.90
- House salad with chicken strips, ham, bacon bits & mozzarella cheese
Medium R11.90
Large R121.90
All our mouthwatering pasta is made with only the finest & freshest ingredients.
Medium R116.90

Side 15.00
Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast
Pulled pork, chicken strips, bacon bits
Chicken 89.00
Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
Bacon optional R13.00
Chilli con Carne
Try Poppers with... Bacon and Cream Cheese

FILLET SCHNITZEL 139.00
- Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
300g 195.00
- Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
FRESH GREEN SIDE SALAD 45.00
- A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
1kg 240.00
RUMP
FILLET CHAMPIGNON
- Fillet smothered in pan-fried button mushrooms with garlic & cream.
300g 199.00

SEAFOOD 30.00
- Calamari Tubes and Heads, Anchovies, Mussels
PANNA COTTA 49.00
- Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
SORRENTO 105.00
- Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
CHOCOLATE FONDANT 49.00
- A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
x12 - 135
LAMB 130.00
- Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.