Lua Street Food in V & A Waterfront Menu

None

Nearby Sample Menus

  • TUNA 42 /78
  • PRINCE PRAWNS (24) 185.00
  • PLATTER FOR 2 275.00
    • 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
  • KIDS BAKLAVA R29.00
    • layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream
  • AVO R32.00
  • HALLOUMI CHEESE 46.00
  • CALAMARI 99.00
  • SALMON & AVO R46 / R86
  • Large R176.90
  • Medium R87.90
  • Large R176.90
  • Medium R116.90
  • Small R55.90
  • Bolognaise
    • Bolognaise mince, green pepper & onion (jalapeño optional)
  • Medium R109.90
  • Party Lasagne R199.90
    • 2kg Meat or Chicken Lasagne (Please order 24 hours in advance)
  • Fuego Salsa
    • Sweet and spicy creamy tomato salsa
  • Pollo Masa 65.00
    • Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
  • All served with fries or salad of the day
  • Side 15.00
  • Served until 2pm
  • Escobar 160.00
    • BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
  • Fuego
    • Crispy bacon, avocado and a hint of chilli infused Fuego salsa
  • All baskets served with fries
  • 400g 189.00
  • BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
    • Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
  • SMOKED SALMON ON ROSTI 78.00
    • Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
  • FILLET ROSSINI
    • Beef fillet topped with our creamy chicken livers peri-peri.
  • - Fillet pouch filled with Jalapeños, camembert & chorizo 300g 198.00
  • GREEK SALAD 69.00
    • Mixed greens with feta cheese and calamata olives
  • 500g 340.00
  • Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
  • PRIMAVERA SALAD 85.00
    • Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
  • FETTUCCINE CON PESCE 145.00
    • Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
  • SIDE CHOPPED INSALATA GRECA SALAD 22.00
  • CHORIZO FETTUCCINE 105.00
    • Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
  • - MOZZARELLA CHEESE 72.00
    • Classically Italian!
  • CHOCOLATE FONDANT 49.00
    • A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
  • PARMA HAM SALAD 125.00
    • Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
Lua Street Food

Lua Street Food

location

Address

19 Dock Rd, V & A Waterfront, Cape Town, 8001, South Africa

phone

Phone

0762889353

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fusion , Street Food , Vietnamese

features

Features

Delivery ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
19 Dock Rd, V & A Waterfront, Cape Town, 8001, South Africa