Mangata Restaurant in Simon's Town Menu

None

Nearby Sample Menus

ICE CREAM R26.00
- with a choice of decadent hot sauces: chocolate or toffee caramel
PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
PRAWNS & MUSSELS 99.00
SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
FRESH OYSTER PLATTER (2) 175.00
- where available
TROUT 149.00
- with prawns in a light Mediterranean sauce
AVO R32.00

Chilli con Carne
Lamb Chops 165.00
- 400g Flame-grilled BBQ basted lamb loin chops
Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast
Beef 89.00
Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
Pollo Masa 65.00
- Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
All baskets served with fries
Main 30.00

PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
LASAGNE BOLOGNESE 115.00
- Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
- CHEESE PLATTER 99.00
- (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
- TOMATO & MOZZARELLA 72.00
ADD A SAUCE 23.00
- Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
ITALIAN PIZZA
BROCCOLI & CAULIFLOWER 22.00
- Served with Parmesan white sauce.
FILLET SALTIMBOCCA 215.00
- Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.

PORK FILLET A 'LA MAISON 139.00
- Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
1kg 195.00
400g 189.00
200g 174.00
CHICKEN BACAMBERRY 119.00
- Tender grilled chicken breasts topped with crispy bacon, camembert slices, toasted onions and served on a cranberry coulis.
STUFFED MUSHROOMS 62.00
- Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
ARGENTINIAN FILLET
- Topped with chimichurri sauce - sauce of coriander, garlic, onion, flat leaf parsley & olive oil.
200g 175.00