Address
Meerendal Wine Estate, Vissershok Road, Durbanville, Cape Town
Meerendal Winery and Tasting in Cape Farms Menu
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None
Nearby Sample Menus
-
CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
- ROASTED MED VEG 29.00
-
SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb
-
SALMON TOMATO ROLL R69.00
- California roll-style sushi with rice, fresh salmon, basil leaves, green pepper, onion & tomato (8 pieces)
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SAUCY FISH BITES R36.00
- battered hake, served with 1000 island sauce, chips and rice
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CRUMBED PRAWN TAILS 46.00
- with herb mayo
-
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
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BATTERED MUSSELS 39.00
- with zesty mayo
- Beef 99.00
- Gourmet Shredded Beef
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Choice of available fillings: 13.00
- Halloumi, Bacon, Pulled pork, Grilled chicken, Fresh chilli, Peppers, Avocado (SQ), Sundried tomato, Mozzarella, Feta, Olives, Mushrooms, Tomato, Pineapple, Cheddar, Jalapeno slices, Red onions
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La Fe 59.00
- Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
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- Queso Pina
- A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
- Side 15.00
- Chicken 89.00
-
Huerta 57/67
- Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
- Medium R13.90
- Large R159.90
- Medium R98.90
- Large R114.90
-
Sweet Chilli Chicken
- Sweet chilli base, chicken, piquanté peppers & feta cheese
- Icing Sugar
-
Vegetarian Lasagne Vegetarian R49.90
- Layers of lasagne with vegetables, bechamel sauce & mozzarella cheese
- Medium R109.90
-
BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.
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- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
-
MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
-
CHOCOLATE FONDANT 49.00
- A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
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- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
- SIDE CHOPPED INSALATA GRECA SALAD 22.00
- 300g ~ 150.00
-
FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
- GRILLED SOLE (Subject to availability)
-
FILLET ESCARGOT
- Topped with snails baked in garlic butter.
-
CHICKEN PARMESAN 119.00
- Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.
- Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
- 300g 179.00
-
GREEK SALAD 69.00
- Mixed greens with feta cheese and calamata olives
- BOTTLED HABANERO PASTE 130g 50.00
-
FILLET ON THE BONE 350g 185.00
- (Subject to availability)
Meerendal Winery and Tasting
Phone
0219751655
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 7:30 AM – 6:00 PM
Price
$50+
Type
None
Service
None
Cuisine
Drinks Only
Features
Bar
Meerendal Wine Estate, Vissershok Road, Durbanville, Cape Town
- Cape Farms Drinks Only Menus
- Cape Town Drinks Only Menus
- Cape Town Drinks Only Menus