Address
Meerendal Wine Estate, Vissershok Road, Durbanville, Cape Town
Meerendal Winery and Tasting in Cape Farms Menu
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Nearby Sample Menus
-
FAMILY PLATTER 325.00
- 12 prince prawns, calamari & 4 portions hake - share between 4
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KATAIFI R40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
- SALMON R48.00
-
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
- SALMON R40 / R76
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TOFFEE NUT PIE R44.00
- sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
- GRILLED SALMON (200g) 159.00
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BATTERED MUSSELS 39.00
- with zesty mayo
- Medium R109.90
- Large R148.90
- Large R148.90
- Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
- Small R59.90
- Small R59.90
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Chick 'n Mayo (feta)
- Mayo base, chicken & feta cheese
- Small R59.90
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La Fe 59.00
- Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
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Slow roasted cherry tomato relish 65.00
- Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette
- 100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00
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Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
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Pollo Gambas 140.00
- Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
- 55.00
- Beef 105.00
- Load your Nachos with these toppings
- - Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
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CALAMARI STEAK STRIPS 115.00
- Soft and tender, deep-fried and served with tartar sauce.
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BAR-B-QUE BEEF RIBS
- Local quality beef ribs, flame-grilled with our famous BBQ rib basting.
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BLACKENED PEPPER FILLET
- Coated with crushed black peppercorns, pan-fried & flambeed with brandy, gently simmered in a creamy pepper sauce.
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GOOD 'OL FISH 'N CHIPS 105.00
- Lightly seasoned, dipped in batter and deep-fried.
- 300g 199.00
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GRILLED BLACK MUSHROOM 69.00
- (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
- 300g 179.00
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FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
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MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
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MODENA 98.00
- Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
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GOURMET 45.00
- Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
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PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
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SPINACH AND RICOTTA RAVIOLI 120.00
- Delicious filled ravioli in a creamy white sauce.
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PIZZA
- INSPIRED BY THE ORIGINAL RECIPE FROM NAPLES, ITALY. Authentic hand-pressed pizza crafted from imported Italian "OO" pizza flour, baked in a wood-fired pizza oven to achieve an authentic Neapolitan finish. All our pizzas are made with mozzarella unless otherwise stated. Size: 30cm. - BUON APPETITO -
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CHICKEN LIVERS 110.00
- Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
Meerendal Winery and Tasting
Phone
0219751655
Opened hours
Monday: 7:30 AM – 6:00 PM, Tuesday: 7:30 AM – 6:00 PM, Wednesday: 7:30 AM – 6:00 PM, Thursday: 7:30 AM – 6:00 PM, Friday: 7:30 AM – 6:00 PM, Saturday: 7:30 AM – 6:00 PM, Sunday: 7:30 AM – 6:00 PM
Price
$50+
Type
None
Service
None
Cuisine
Drinks Only
Features
Bar
Meerendal Wine Estate, Vissershok Road, Durbanville, Cape Town
- Cape Farms Drinks Only Menus
- Cape Town Drinks Only Menus
- Cape Town Drinks Only Menus
