Address
V & A Food Market, Shop 28, Dock Rd, Victoria & Alfred Waterfront, Cape Town, 8001, South Africa
Mex It Up in V & A Waterfront Menu
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None
Nearby Sample Menus
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TWO WAY PLATTER 199.00
- 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
- OLIVES OR FETA 25.00
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KIDS PLATTER FOR 2 R109.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
- FIRECRACKER SQUID 39.00
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TOFFEE NUT PIE R44.00
- sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
- FRIED PRAWN R44 / R79
- FISH & CALAMARI 99.00
- SALMON R48.00
- Main 30.00
- Main 20.00
- - Solomillo Sirloin 300g 95.00
- Chicken fillet 90.00
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Mucho Pollo 90.00
- Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
- SALAD GREENS: lettuce, red onion,carrots, rosa tomatoes, peppers, cucumber and red cabbage.
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- Gourmet Shredded Beef 70.00
- Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
- All served with fries or salad of the day
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Regina
- Tomato base, ham & mushroom
- Medium R109.90
- Small R55.90
- Medium R11.90
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Roman's (Chef's) Salad R45.90
- House salad with chicken strips, ham, bacon bits & mozzarella cheese
- Large R10.90
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Bacon Supreme
- Tomato base, bacon, mushroom, green pepper & onion
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Fiji
- Tomato base, bacon & banana
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LAMB 130.00
- Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
- 300g ~ 150.00
- PLATTERS TO SHARE
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REGULAR MARGHERITA 85.00
- Tomato and mozzarella.
-
MODENA 98.00
- Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
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T-BONE FLORENTINA 600g 189.00
- Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
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PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
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PARMA HAM SALAD 125.00
- Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
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SURF TURF 165.00
- 200g Sirloin and deep-fried calamari steak strips.
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GREEK SALAD 69.00
- Mixed greens with feta cheese and calamata olives
- FRIED ONION RINGS 32.00
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FILLET CHAMPIGNON
- Fillet smothered in pan-fried button mushrooms with garlic & cream.
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CATTLE BARON PORK SCHNITZEL 129.00
- Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
- 200g 174.00
- 1kg 660.00
- 400g 189.00
Mex It Up
Phone
None
Opened hours
Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Mexican
Features
V & A Food Market, Shop 28, Dock Rd, Victoria & Alfred Waterfront, Cape Town, 8001, South Africa
- V & A Waterfront Mexican Menus
- Cape Town Mexican Menus
- Cape Town Mexican Menus