Miguel's Al Forno in Gordons Bay Menu

None

Nearby Sample Menus

Ocean Basket (sample menu)
  • GRILLED TUNA (200g) 149.00
  • VEG 29 / 46
  • SUSHI FOR 1 105.00
    • 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
  • SMOKED SNOEK CAKE & CHIPS 64.00
    • two fish cakes made with smoked snoek and hake in a crispy golden crumb
  • ROASTED MED VEG 29.00
  • PLATTER FOR 2 275.00
    • 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
  • SAUCY FISH BITES R36.00
    • battered hake, served with 1000 island sauce, chips and rice
  • YOGHURT CUP R26.00
    • double thick yogurt served with berry coulis or honey nut sauce
Cubana Havana Lounge & Latino Caffe (sample menu)
  • - Queso Pina
    • A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
  • Cubaña Mixed Grill 185.00
    • 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
  • Bermuda Triangle 75.00
    • Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
  • 100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00
  • - Chicken Mayonnaise
    • With mozzarella, pineapple or gherkins
  • Try Poppers with... Bacon and Cream Cheese
  • Creamy Garlic
  • Side 10.00
Roman's Pizza (sample menu)
  • Medium R68.90
  • Chicken Lasagne R49.90
    • Layers of lasagne with chicken, mushroom, bechamel sauce & mozzarella cheese
  • Small R55.90
  • Small R59.90
  • Ravenous
  • Small R59.90
  • Large R176.90
  • Single: R19.90
Casa Bella The Sanctuary (sample menu)
  • MILANO 115.00
    • Salami, avocado and wild rocket.
  • - CHICKEN LIVERS 85.00
    • Sauteed in a peri-peri Napoletana sauce with pancetta, red onion and served with garlic bruschetta.
  • CHICKEN LIVERS 110.00
    • Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
  • - BUFFALO MOZZARELLA & PESTO 89.00
    • Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
  • PASTA DI POLLO 105.00
    • Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
  • 200g ~ 135.00
  • - CHEESE PLATTER 99.00
    • (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
Cattle Baron (sample menu)
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • All our steaks & grills are basted, seasoned and cooked to your satisfaction.
  • PRAWN PLATTER 185.00
    • 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
  • 300g 199.00
  • 400g 169.00
  • BOTTLED HABANERO PASTE 130g 50.00
  • STEAK & PRAWN COMBO 185.00
    • 200g Sirloin and 200g prawns.
  • ADD FETA & OLIVES 18.00
Miguel's Al Forno

Miguel's Al Forno

location

Address

35 Beach Road, Monarch Centre, Gordon's Bay, South Africa

phone

Phone

0218564021

email

Email

[email protected]

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Kid Friendly ,  Seating ,  View ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
35 Beach Road, Monarch Centre, Gordon's Bay, South Africa
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