Miguel's Al Forno in Gordons Bay Menu

None

Nearby Sample Menus

  • TROUT 139.00
    • with clams in a spiced butter
  • KATAIFI R40.00
    • shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
  • KIDS PLATTER FOR 2 R109.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
  • CUCUMBER R28.00
  • OLIVES OR FETA 25.00
  • SALMON & AVO R46 / R86
  • YOGI BERRY R23.00
    • the perfect blend of delicious yogurt, ice cream and berries
  • PRAWN R50.00
  • Large R137.90
  • Large R159.90
  • Chick 'n Mayo (bacon)
    • Mayo base, chicken & bacon
  • Take and Bake (At Home)
    • Frozen Meat or Chicken Lasagne
  • BBQ Chicken Supreme
    • Barbecue base, chicken, onion & green pepper
  • Medium R116.90
  • Small R59.90
  • Triple Cheese
    • Tomato base, cheddar cheese, mozzarella cheese & feta cheese
  • Huerta 57/67
    • Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
  • Quesadilla
  • Jalapeño slices, caramelised red onion
  • Rib Basket 125.00
    • 500g pork belly ribs, slow cooked and marinated in Cubaña's succulent home-made basting
  • Chicken 89.00
  • Cubaña 79.00
    • Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
  • Southern Fried 70.00
    • 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
  • - T-bone 500g 160.00
  • 300g 199.00
  • 200g 179.00
  • 200g 174.00
  • 400g 189.00
  • FILLET ROSSINI
    • Beef fillet topped with our creamy chicken livers peri-peri.
  • FAT TUESDAY RUMP/SIRLOIN 600g 198.00
    • A connoisseur's steak - for the ravenous.
  • GRILLED MUSHROOMS 48.00
  • MEAT BOARD FOR TWO 370.00
    • A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • TIRAMISU 49.00
    • A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
  • For our special little customers 12 years and younger.
  • SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
  • GORGONZOLA GNOCCHI 105.00
    • Bite-size Italian dumplings in a creamy Gorgonzola sauce.
  • ITALIAN PIZZA
  • FETTUCCINE ALFREDO 105.00
    • Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
  • CHICKEN LIVERS 110.00
    • Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
Miguel's Al Forno

Miguel's Al Forno

location

Address

35 Beach Road, Monarch Centre, Gordon's Bay, South Africa

phone

Phone

0218564021

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Kid Friendly ,  Seating ,  View ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
35 Beach Road, Monarch Centre, Gordon's Bay, South Africa