Mink & Trout Wine Bar Bistro in Cape Town Menu

None

Nearby Sample Menus

Ocean Basket (sample menu)
  • PRAWN R40 / R76
  • FRIED CRAB STICK R36 / R59
  • TARAMA GUNKAN R39.00
    • boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
  • MEDITERRANEAN SEAFOOD SOUP 66.00
    • with fish, clams and prawns
  • SAILOR'S SUSHI R39.00
    • 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
  • SALMON TOMATO ROLL R69.00
    • California roll-style sushi with rice, fresh salmon, basil leaves, green pepper, onion & tomato (8 pieces)
  • CALAMARI 3 WAYS 139.00
    • grilled, fried and cajun-style
  • POTATO DIPPERS 19.00
Cubana Havana Lounge & Latino Caffe (sample menu)
  • Pulled pork, chicken strips, bacon bits
  • Chimichurri
  • Creamy Garlic
  • Chimichangas 100.00
    • 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
  • Cheese
  • Try Poppers with... Bacon and Cream Cheese
  • All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
  • Side 15.00
Roman's Pizza (sample menu)
  • BBQ Chicken & Pineapple
    • Barbecue base, chicken & pineapple
  • Large R148.90
  • Large R176.90
  • Rumbling
  • Garlic Bread R19.90
    • Mini french loaf with garlic butter
  • Small R55.90
  • Large R121.90
  • Medium R87.90
Casa Bella The Sanctuary (sample menu)
  • - GARLIC OR HERB 49.00
    • Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
  • SAN MARCO 118.00
    • Pancetta, banana and avocado.
  • CHOCOLATE FONDANT 49.00
    • A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • FRUTTI DI MARE 145.00
    • Calamari tubes and heads, prawns, mussels and seafood dressing.
  • BANOFFEE PIE 47.00
    • Delicious pie made from bananas cream and toffee on a caramel biscuit base.
  • - CHEESE PLATTER 99.00
    • (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
  • CALAMARI 120.00
    • Grilled Cajun-style calamari tubes and heads.
Cattle Baron (sample menu)
  • 300g 199.00
  • CARPET BAG STEAK
  • CRUMBED FILLET STRIPS 119.00
    • Deep-fried and served with a choice of sauce.
  • STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
    • A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
  • ROASTED GARLIC SNAILS
  • CHATEAUBRIAND FOR TWO OR FOUR
    • Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
  • CHICKEN FILLETS WITH CARAMELISED PINEAPPLE 119.00
    • Gently grilled fresh chicken breasts topped with caramelised pineapple and a creamy cheese sauce.
  • FILLET
Mink & Trout Wine Bar Bistro

Mink & Trout Wine Bar Bistro

location

Address

127 Bree St, Cape Town City Centre, Cape Town, 8000, South Africa

phone

Phone

0214262534

email

Email

None

clock

Opened hours

Monday 12:00 - 15:3018:30 - 23:00 Tuesday 12:00 - 15:3018:30 - 23:00 Wednesday 12:00 - 15:3018:30 - 23:00 Thursday 12:00 - 15:3018:30 - 23:00 Friday 12:00 - 15:3018:30 - 23:00 Saturday 12:00 - 15:3018:30 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Vegetarian , Wine Bar

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
127 Bree St, Cape Town City Centre, Cape Town, 8000, South Africa
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