Address
219 Bree St, Cape Town CBD, Cape Town, 8000, South Africa
Mother's Ruin - Gin Bar in Cape Town Menu
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Nearby Sample Menus
- CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
- FRIED PRAWN R44 / R79
-
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
- KINGKLIP (300g) 149.00
- VILLAGE SALAD FOR 1 50.00
-
PLATTER FOR 2 275.00
- 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
- CALAMARI 40.00
- VILLAGE TABLE SALAD 99.00
- BURRITOS SERVED WITH FRIES OR SALAD
- Main 20.00
-
- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll
- All baskets served with fries
-
Lamb Chops 165.00
- 400g Flame-grilled BBQ basted lamb loin chops
-
Dino Burrito 73.00
- Eggs, bacon and mushrooms all rolled in a tortilla, oven baked and topped with Cubaña salsa and cheddar cheese. Served with fries
- Beef 100.00
- Godfather: Main (serves 2) 115.00
- Belgian Waffles
- Small R59.90
-
Meat Lasagne R49.90
- Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
- Small R55.90
-
Bacon, Avo & Feta
- Tomato base, bacon, avocado & feta cheese
- Medium R116.90
- Small R59.90
-
Fiji
- Tomato base, bacon & banana
-
CHOPPED FILLET SALAD 119.00
- Pepper-crusted fillet steak (cooked medium), cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
- PANCETTA PIZZA 55.00
- Make some additions to your Neapolitan-style pizza from our toppings section.
-
- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
-
SAN MARCO 118.00
- Pancetta, banana and avocado.
- CREAMED SPINACH 22.00
- SIDE CHOPPED INSALATA GRECA SALAD 22.00
-
OXTAIL 175.00
- Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
- Cattle Baron Bearnaise, Champignon, Napolitana, Blue Cheese, Chimichurri 30.00
- SAUCES
-
CHICKEN BACAMBERRY 119.00
- Tender grilled chicken breasts topped with crispy bacon, camembert slices, toasted onions and served on a cranberry coulis.
-
SPECIALITY BUTTERS 28.00
- Garlic Butter, Herb Butter, Habanero Chilli & Garlic Butter
-
FILLET SCHNITZEL 139.00
- Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
-
VENISON CARPACCIO 84.00
- Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
- CRUMBED MUSHROOMS 54.00
- ADD FETA & OLIVES 18.00
Mother's Ruin - Gin Bar
Phone
0824552223
Opened hours
Monday: Closed, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
Price
$50+
Type
None
Service
None
Cuisine
Drinks Only
Features
Bar
219 Bree St, Cape Town CBD, Cape Town, 8000, South Africa
- Cape Town Drinks Only Menus
- Cape Town Drinks Only Menus
- Cape Town Drinks Only Menus