NetCafe in Cape Town Menu

None

Nearby Sample Menus

PRAWN R50.00
FRIED CRAB STICK R36 / R59
QUEEN PRAWNS (8) 149.00
TOFFEE NUT PIE R44.00
- sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
SMOKED SNOEK SOUP 48.00
- smoked snoek in a creamy soup
CRAB STICK R29.00
SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds

Pulled Pork 70/80
- Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
Pescada Marambon 120.00
- Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
Omelette 47.00
- Light and fluffy three-egg omelette, cheddar cheese and your choice of fillings below:
200g Sirloin 115.00
Creamy Pepper
La Fe 59.00
- Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
Fuego
- Crispy bacon, avocado and a hint of chilli infused Fuego salsa
Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice

Medium R109.90
Small R55.90
Large R159.90
Roman's (Chef's) Salad R45.90
- House salad with chicken strips, ham, bacon bits & mozzarella cheese
Medium R13.90
BBQ Chicken Supreme
- Barbecue base, chicken, onion & green pepper
Small R59.90
Large R159.90

200g ~ 135.00
FILLET GORGONZOLA 165.00
- Fillet medallions, pan-fried with Gorgonzola-cheese in a creamy white sauce. Served on a bed of fettuccine.
SORRENTO 105.00
- Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
LASAGNE BOLOGNESE 115.00
- Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
GRILLED SWEET POTATOES 22.00
FETTUCCINE ALFREDO 55.00
CHEESE 25.00
- Danish Feta, Mozzarella, Gorgonzola
Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.

SIRLOIN
Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
FILLET PICCATA 139.00
- Thinly sliced fillet pan-fried in a creamy mushroom sauce.
- Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
CRUMBED FILLET STRIPS 119.00
- Deep-fried and served with a choice of sauce.
400g 169.00
SEARED SIRLOIN, ROQUEFORT & FIG SALAD 88.00
- Perfectly seared sirloin, roquefort cheese, fig preserve and toasted onions served on a variety of mixed greens.
200g 174.00