Thinly sliced cured springbok loin served with an avocado, caper & celery salsa, pickled mushrooms and micro herbs
Moroccan rice
white rice cooked with rosemary
Crustless star anise and naartjie zest milk tart 65.00
Baked milk tart served with stewed fruit and vanilla ice cream
Spicy prego steak sandwich 99.00
150gr Beef sirloin marinated with bay leaf, peppercorns, garlic, olive oil, chilli and served with caramelised onion, fresh lettuce and tomato
The full moyo 79.00
2 eggs, toast, grilled dukkah tomato, 2 rashes of bacon, boerewors, potato rosti, thyme and garlic mushrooms
Free State sweet potato soup 55.00
Creamy sweet potato soup, served with sweet potato crisps and pumpkin bread roll
African spinach 65.00
Served on Tunisian flatbread with vine tomatoes
Dukkah delight 120.00
Homemade 150gr smashed beef patty seasoned with dukkah spice and perfectly grilled, served with cream cheese, bacon, fresh lettuce, tomato and emmental cheese