Address
Southern Sun The Cullinan 1, Cullinan St, Cape Town, Cape Town Waterfront, 8001, South Africa
Peach Tree - The Cullinan in Cape Town Menu
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Nearby Sample Menus
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KATAIFI R40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
- KING PRAWNS (6) 179.00
- PRAWNS & MUSSELS 99.00
-
SALMON PLATTER 229.00
- 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
-
SAUCY FISH BITES R36.00
- battered hake, served with 1000 island sauce, chips and rice
- CALAMARI 99.00
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FAMILY PLATTER 325.00
- 12 prince prawns, calamari & 4 portions hake - share between 4
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FULL DECK PLATTER 499.00
- 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
-
Huerta 57/67
- Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
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Rib Basket 125.00
- 500g pork belly ribs, slow cooked and marinated in Cubaña's succulent home-made basting
- - Solomillo Sirloin 300g 95.00
- Side 15.00
-
Benedict 40.00
- Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
- Platter for 4: 365.00
-
Ensalada de Carne 99/109
- Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
- Side 10.00
- Small R39.90
-
Sweet Chilli Chicken
- Sweet chilli base, chicken, piquanté peppers & feta cheese
- Small R55.90
- Small R55.90
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Chicken Salad R45.90
- House salad with chicken strips, pineapple & mushroom
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Greek (spinach)
- Tomato base, feta cheese & spinach
- Medium R116.90
- Medium R109.90
- For our special little customers 12 years and younger.
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FILLET SALTIMBOCCA 215.00
- Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
- Delicious mouthfuls of decadence; prepared for your enjoyment.
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LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
- Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
-
- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
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FETTUCCINE ALFREDO 105.00
- Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
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STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
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GORGONZOLA GNOCCHI 105.00
- Bite-size Italian dumplings in a creamy Gorgonzola sauce.
- Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
- - Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
- - Baked in a creamy garlic sauce 58.00
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CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
- 200g 174.00
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CHICKEN SCHNITZEL 119.00
- Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
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FILLET SCHNITZEL 139.00
- Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
- ROASTED GARLIC SNAILS
Peach Tree - The Cullinan
Phone
0214154000
Opened hours
Monday: 6:30 – 10:30 AM, 6:30 – 10:30 PM, Tuesday: 6:30 – 10:30 AM, 6:30 – 10:30 PM, Wednesday: 6:30 – 10:30 AM, 6:30 – 10:30 PM, Thursday: 6:30 – 10:30 AM, 6:30 – 10:30 PM, Friday: 6:30 – 10:30 AM, 6:30 – 10:30 PM, Saturday: 6:30 – 11:00 AM, 6:30 – 10:30 PM, Sunday: 6:30 – 11:00 AM, 6:30 – 10:30 PM
Price
$50+
Type
None
Service
None
Cuisine
Continental
Features
Luxury Dining
Southern Sun The Cullinan 1, Cullinan St, Cape Town, Cape Town Waterfront, 8001, South Africa
- Cape Town Continental Menus
- Cape Town Continental Menus
- Cape Town Continental Menus