Address
113 Roodebloem Rd, Woodstock, Cape Town, 7925, South Africa
Pesce Azzurro in Cape Town Menu
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None
Nearby Sample Menus
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SOLEMATE PLATTER 319.00
- 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
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SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb
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CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
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SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
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CRUNCHY ATHENA ROLL R59.00
- California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
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BAKLAVA CHEESECAKE R42.00
- baked cheesecake on a crunchy base topped with a honey nut syrup
- TUNA R48.00
- VEG 29 / 46
- Slow roasted cherry tomato relish
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Pescada Marambon 120.00
- Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
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- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
- Main 30.00
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Cruz 115.00
- BBQ basted and grilled deboned chicken thighs, mushrooms, peppers and red onions. Finished off with garlic butter
- Beef 105.00
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Chimichurri 65.00
- Green uncooked, fresh herb and garlic sauce
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- Roasted Peppers
- With creamed spinach, feta and caramelised onion
- Medium R109.90
- Medium R98.90
- Small R55.90
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Roman's (Chef's) Salad R45.90
- House salad with chicken strips, ham, bacon bits & mozzarella cheese
- Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.
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Bolognaise
- Bolognaise mince, green pepper & onion (jalapeño optional)
- Single: R14.90
- Small R59.90
- Desserts may contain traces of NUTS!
- FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.
- Delicious mouthfuls of decadence; prepared for your enjoyment.
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GORGONZOLA & PEAR SALAD 105.00
- Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.
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REGULAR MARGHERITA 85.00
- Tomato and mozzarella.
- Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
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- CHEESE PLATTER 99.00
- (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
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- CAPRESE 99.00
- Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
- 300g 199.00
- 500g 340.00
- 200g 179.00
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BAR-B-QUE BEEF RIBS
- Local quality beef ribs, flame-grilled with our famous BBQ rib basting.
- 500g 170.00
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FILLET SCHNITZEL 139.00
- Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
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CALAMARI STEAK STRIPS 115.00
- Soft and tender, deep-fried and served with tartar sauce.
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LAMB LOIN CHOPS 440g 179.00
- Tender flame-grilled lamb loin chops served with a choice of speciality butter.
Pesce Azzurro
Phone
0214472009
Opened hours
Monday: 12:30 – 2:30 PM, 6:30 – 10:00 PM, Tuesday: 12:30 – 2:30 PM, 6:30 – 10:00 PM, Wednesday: 12:30 – 2:30 PM, 6:30 – 10:00 PM, Thursday: 12:30 – 2:30 PM, 6:30 – 10:00 PM, Friday: 12:30 – 2:30 PM, 6:30 – 10:00 PM, Saturday: 12:30 – 2:30 PM, 6:30 – 10:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Italian , Mediterranean , Seafood , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly
113 Roodebloem Rd, Woodstock, Cape Town, 7925, South Africa
- Cape Town Italian Menus
- Cape Town Mediterranean Menus
- Cape Town Seafood Menus
- Cape Town Vegetarian Menus
- Cape Town Italian Menus
- Cape Town Mediterranean Menus
- Cape Town Seafood Menus
- Cape Town Vegetarian Menus
- Cape Town Italian Menus
- Cape Town Mediterranean Menus
- Cape Town Seafood Menus
- Cape Town Vegetarian Menus