corn fritters, pan fried chorizo, refried beans and baby spinach and fresh avo wedges, served with 2 poached eggs, topped with a spicy tomato salsa and crumbled feta
PULLED PORK TACOS 95.00
bbq pulled pork, with carrot and mango salsa served with a spicy mango dip
GOOD OLD TRADITIONAL 85.00
2 eggs, your choice of streaky or back bacon, thin boerewors spiral, grilled tomato, mushrooms, chips and toast
MACHO NACHO 95.00
smashed beef patty, topped with cheesy nachos, tomato relish, jalapenos and guacamole, on a bed of lettuce and tomato
prepared with a mediterranean meal rub or basted with our bbq sauce, served with your choice of a side
GRILLED CHICKEN BREASTS 89.00
2 flame grilled lemon and herb chicken breasts, served with a greek side salad banting friendly
JALAPENO BITES 69.00
diced jalapenos with feta, mozzarella, cream cheese and potato, panko crumbed and fried, served with guacamole and spicy mango dip
RIBS AND WINGS 185.00
your choice of bbq or peri-peri wings and a half portion of bbq pork ribs, served with chips
Serves 2 Selection of local cheeses served with homemade chutney, spiced nuts, fresh fruit and biscuits
300gr Lamb chops 175.00
Our grills are accompanied by African spinach and nhopi dovi OR a side of choice. Enjoy your meat either in rich dark basting, seasoned with dukkah salt or grilled plain to your taste
West Coast mussels 75.00
Half shelled black mussels steamed in a white wine, cream and garlic sauce
Peri peri livers on toast 55.00
Pan-fried chicken livers in a spicy East African peri peri sauce, served on "roosterkoek" topped with 2 poached eggs
Samp
cracked white maize, cooked soft with a touch of cream
Worsie en chips 49.00
100gr boerewors, sliced, with hand cut chips and tomato sauce
Harissa chicken breast sandwich 89.00
Grilled chicken breast with browned onions and harissa flavoured mayonnaise
Tender Falklands calamari tubes grilled, fried or Cajun spiced. Include one of the following sauces tartar, lemon butter or garlic butter. Served with crispy chips.
Served with your choice of Irish champ, chips or rice.
Our burger base fixings include a toasted bun, lettuce, tomato, caramelised onion, sliced gherkin, mayonnaise and a serving of crispy chips.
PERI-PERI CHICKEN LIVERS R59.00
Braised in peri-peri sauce and cream. Served with slices of toasted garlic buttered baguette.
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Italian
,
Pizza
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Vegetarian
Features
Reservations
,
Waitstaff
,
Takeout
,
Television
,
Groups
,
Kid Friendly
,
Seating
,
View
,
Highchairs Available
,
Street Parking
,
Serves Alcohol
,
Child-friendly
,
Full Bar