Quentin at Oakhurst in Hout Bay Menu

None

Nearby Sample Menus

  • ROASTED MED VEG 29.00
  • WASABI PRAWN R44.00
    • boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
  • ZUCCHINI FRITTERS 35.00
  • TOFFEE NUT PIE R44.00
    • sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
  • QUEEN PRAWNS (12) 209.00
  • KINGKLIP (200g) 109.00
  • SUSHI FOR 2 195.00
    • 6 pc prawn nigiri, 6 pc crab stick maki, 8 pc salmon California rolls, 8 pc tuna fashion sandwiches
  • 3 PIECE PLATTER R66.00
  • Medium R98.90
  • Medium R68.90
  • Garlic Bread R19.90
    • Mini french loaf with garlic butter
  • Large R159.90
  • Greek Salad R48.90
    • House salad with feta cheese & black olives
  • 400g: R49.90
  • Medium R87.90
  • Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
  • Mushroom
  • Jalapeño Poppers 90.00
    • Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
  • Chicken 89.00
  • - Nacho Tostado 59.00
    • Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
  • Pollo Masa 65.00
    • Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
  • Platter for 2: 185.00
  • Creamy Pepper
  • BURRITOS SERVED WITH FRIES OR SALAD
  • GRILLED SOLE (Subject to availability)
  • 300g 199.00
  • MEAT BOARD FOR TWO 370.00
    • A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
  • 500g 170.00
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
  • GREEK SALAD 69.00
    • Mixed greens with feta cheese and calamata olives
  • FRIED ONION RINGS 32.00
  • SURF TURF 165.00
    • 200g Sirloin and deep-fried calamari steak strips.
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • OXTAIL 175.00
    • Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • VEGETARIAN LASAGNE 99.00
    • Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
  • - THREE CHEESE 89.00
    • A magnificent blend of Gorgonzola, Danish feta and mozzarella.
  • SPAGHETTI BOLOGNESE 55.00
  • REGULAR MARGHERITA 85.00
    • Tomato and mozzarella.
  • LIGHT DISHES
Quentin at Oakhurst

Quentin at Oakhurst

location

Address

Dorman Way, Hout Bay, Cape Town, 7806, South Africa

phone

Phone

0217904888

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Contemporary , Diner , French , Gluten Free , Health Food , South African , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Private Dining ,  Wine and Beer ,  Groups ,  Luxury Dining ,  Seating ,  Buffet ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
Dorman Way, Hout Bay, Cape Town, 7806, South Africa