Rockafellas - The Rockwell Hotel in De Waterkant Menu -

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Nearby Sample Menus

Gourmet Shredded Beef
Beef 100.00
- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll
Mushroom
- Chilli con Carne
- With sour cream and pico ensalada
Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
Notorious Platters
Cubaña Mixed Grill 185.00
- 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs

MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
GELATO 32.00
- Ask your waitron for our selection.
BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.
CHICKEN LIVERS 110.00
- Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
- CAPRESE 99.00
- Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
- GARLIC OR HERB 49.00
- Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
BROCCOLI & CAULIFLOWER 22.00
- Served with Parmesan white sauce.

300g 199.00
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
FILLET CHAMPIGNON
- Fillet smothered in pan-fried button mushrooms with garlic & cream.
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
500g 159.00
CAMEMBERT 68.00
- Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
300g 199.00
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.