TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
MODENA 98.00
Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
LAMB SHANK 215.00
Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
MILANO 115.00
Salami, avocado and wild rocket.
SAN MARCO 118.00
Pancetta, banana and avocado.
- GARLIC OR HERB 49.00
Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
CHICKEN PIZZA 55.00
FILLET SALTIMBOCCA 215.00
Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
- Six sizzling hot oven-baked snails baked in garlic butter 54.00
400g 189.00
1kg 195.00
CHICKEN SCHNITZEL 119.00
Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
300g 195.00
SIRLOIN ON THE BONE 600g 165.00
300g 199.00
CHICKEN PARMESAN 119.00
Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.