light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
RISING SUN PLATTER 119.00
2 pc salmon roses, 3 pc cucumber maki, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc prawn fashion sandwiches
TROUT 139.00
with clams in a spiced butter
PEAR & WHITE CHOC PUDDING R39.00
baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
- MUSSEL POT 89.00
Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
PARMA HAM 135.00
Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
CREAMED SPINACH 22.00
- ANTIPASTO PLATTER 249.00
(Recommended for 4 or more) Salami, Parma ham, chorizo, Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, zucchini fries, marinated olives and aubergines. Served with your choice of a herb or garlic pizza bread.