Crispy bacon and pecorino, folded with egg, cream, spring onion, fresh parsley and basil.
MEDITERRANEAN FILLET 180.00
Flattened fillet steaks topped with marinated tomatoes, roasted olives and fresh rocket. Finished with a creamy yogurt, herb and olive relish and pecorino.
ANTIPASTI 190.00
Prosciutto, salami, deep-fried artichokes, grilled zucchini, marinated tomatoes with Fior di Latte, pickled mushrooms, crisp rocket and Sicilian-style olives.
HAWAIIAN 95.00
Fresh pineapple, gypsy ham, Salsa Pomodoro and mozzarella
TRICOLORE 110.00
Salsa Pomodoro and mozzarella topped with salami, fresh tomato and avocado salsa
ROASTED VEGETABLES 30.00
CREME BRULEE 48.00
Traditional baked custard with a crisp caramelised sugar crust
COBB SALAD 98.00
Mixed greens with cherry tomatoes, spring onion, pulled chicken and crispy bacon topped with avocado, boiled egg and blue cheese.