Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
MESSICANA 105.00
Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
CASA BELLA GORGONZOLA ~ unforgettable! 128.00
Gorgonzola cheese with pancetta and fig preserve. A Casa Bella signature creation.
AUTHENTIC MARGHERITA 95.00
Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
NAPOLI 105.00
Anchovies, olives and capers.
LASAGNE BOLOGNESE 115.00
Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
TIRAMISU 49.00
A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
topped with fresh coriander served with plain yogurt, with a tomato, red onion & cucumber salsa & freshly sliced banana on the side.
Welsh Rarebit Crumbed Chicken $104.90
crumbed chicken breasts with fresh avo*, back bacon & creamy mustard cheese sauce, sprinkled with spring onion & served with M&B rosemary-salted fries or a M&B side salad.
Smashed Avo* & Egg on Toast $34.90
two slices of M&B toast topped with fresh smashed avo* & sliced boiled egg.
Salmon $99.90
toasted English muffin topped with smoked salmon trout, two poached eggs & hollandaise sauce, served with grilled tomato & a hashbrown on the side.
Smoked salmon trout with mixed green, avocado, cherry tomatoes, cucumber and red onion. Finished with capers, lemon juice and olive oil. Served with a creamy yogurt, herb and olive relish.
ITALIAN MEATBALLS 69.00
Lemon, parsley and pecorino meatballs, served with a creamy yogurt, herb and olive relish.
ROASTED BUTTERNUT & BEETROOT SALAD 75.00
Mixed greens with roasted butternut and beetroot, cherry tomatoes, Danish feta, red onion, oregano and mint. Finished with pumpkin seeds and herb oil.
ANTIPASTI 190.00
Prosciutto, salami, deep-fried artichokes, grilled zucchini, marinated tomatoes with Fior di Latte, pickled mushrooms, crisp rocket and Sicilian-style olives.
SYLVIA'S CRISPY CHICKEN LIVERS 55.00
Crispy chicken livers sauteed with onion, garlic, fresh chilli and lemon. Served With BBQ sauce.
RIGATONI PRIMAVERA 80.00 / Upsize +15
Fresh spinach sauteed and tossed with pecorino and a sliver of butter. Topped with marinated tomatoes, garlic and fresh basil.
OUR STONEBAKED CIABATTA, CHAR-GRILLED AND TOPPED WITH: