The Bank in Cape Town Menu

None

Nearby Sample Menus

CALAMARI 40.00
KINGKLIP (300g) 149.00
CRUMBED PRAWN TAILS 46.00
- with herb mayo
BAKLAVA CHEESECAKE R42.00
- baked cheesecake on a crunchy base topped with a honey nut syrup
CHOC CRUNCH R23.00
- creamy and delicious with a sprinkle of choc chip biscuits
HUMMUS 30.00
OB FISH & FISH (200g) 59.00
- Basa: International freshwater favourite, from certified sustainable farms
CUCUMBER R28.00

Mega Miga
- Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
Main 20.00
Creamy Pepper
Pollo Piña 75/75
- Grilled chicken strips with crumbed pineapple on avocado, Emmental cheese and greens, drizzled with our Mojo mayo dressing infused with hints of garlic and chilli
Godmother: Side 60.00
Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
Ensalada de Carne 99/109
- Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo

Small R55.90
Bolognaise
- Bolognaise mince, green pepper & onion (jalapeño optional)
Small R10.90
All our mouthwatering pasta is made with only the finest & freshest ingredients.
Small R55.90
Large R159.90
Double: R32.90
Belgian Waffles

GRILLED SWEET POTATOES 22.00
Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
PANCETTA PIZZA 55.00
THICK-CUT POTATO CHIPS 22.00
- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
ZUCCHINI SHOESTRING FRIES 22.00
TIRAMISU 49.00
- A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.

300g 199.00
SLICED JALAPEÑOS 28.00
200g 174.00
Cattle Baron Bearnaise, Champignon, Napolitana, Blue Cheese, Chimichurri 30.00
300g 199.00
300g 189.00
STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
- A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
SURF TURF 165.00
- 200g Sirloin and deep-fried calamari steak strips.