The Chill Zone in Randpark Ridge Menu

None

Nearby Sample Menus

Crumbed chicken and chakalaka 99.00
- Crumbed chicken breast with lettuce, sliced cheddar and chakalaka (on the side)
Moroccan slow braised lamb shank 189.00
- Lamb shank, slow cooked in rich spiced gravy with mashed and sauteed seasonal vegetables
Avocado (when ripe) 35.00
Klein Karoo venison potjie 149.00
- Venison cooked in a sweet, dark beer jus with baby onions, mushrooms and cherry tomatoes
300gr Lamb chops 175.00
Springbok carpaccio 75.00
- Thinly sliced cured springbok loin served with an avocado, caper & celery salsa, pickled mushrooms and micro herbs
Beef dombolo 139.00
- Beef braised in a rich beef stock with onions, carrots and tomato, served with traditional dumplings
Mealies
- yellow corn on the cob, sliced and spiced with peri peri

Plain $34.90
BBQ Pulled Pork $75.90
- on a bed of greens, topped with a fresh pineapple, tomato, jalapeño, red onion & coriander pico de gallo.
The M&B Classic $49.90
- two eggs the way you like them served with honey-glazed back bacon, grilled tomato, a golden hashbrown, M&B rosemary-salted fries & served with a slice of M&B toast.
Spiced Butternut & Chickpea Soup $49.90
- earthy flavours of cumin & coriander in a creamy butternut squash soup, topped with spicy chickpeas & served with a toasted knotted bun.
Berry Bliss Smoothie Bowl $59.90
- blueberries & full-cream plain yogurt topped with muesli & FUTURELIFE Original Crunch, blueberries & fresh strawberries, drizzled with honey & fresh mint.
Chicken mayo & mozzarella $63.90
Tomato or onion or green pepper or jalapeño +$6.90
Chicken Mac ’n Cheese $68.90
- macaroni with chicken pieces, a three-cheese sauce & a crispy parsley breadcrumb topping, served with M&B rosemary-salted fries or a M&B side salad.

180g R78.00
180g R46.00
180g R82.00
Mac 'n Cheese Croquettes R46.00
- Served with truffle cheese sauce
250g R78.00
TRY IT WITH CHEDDAR R10.00
Truffle Cheese Fries R22.00
The Brisket roll R125.00
- Cooked low & slow with our special BBQ sauce, topped with onion, dill pickle & pink sauce