Address
33, Beach Rd, Gordons Bay, Cape Town, 7140, South Africa
The Dock in Gordons Bay Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- HALLOUMI CHEESE 46.00
-
MUSSELS 49.00
- in lemon garlic sauce
-
THE CRUNCH PLATTER 149.00
- 4 pc rock shrimp tempura, 3 pc calamari gunkan, 4 pc salmon tomato, 4 pc tempura prawn
-
TARAMA GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
-
PLATTER FOR 1 145.00
- 3 mussels, 6 prince prawns, fish, calamari & calamari heads
-
WASABI PRAWN R44.00
- boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
-
SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb
-
FRESH OYSTER PLATTER (2) 175.00
- where available
-
Benedict 40.00
- Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
-
Fuego Salsa
- Sweet and spicy creamy tomato salsa
- Chicken 75.00
-
Fuego
- Crispy bacon, avocado and a hint of chilli infused Fuego salsa
- Quesadilla
- Gourmet Shredded Beef
- All baskets served with fries
-
Simply Salmon 109/119
- Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
-
Fiji
- Tomato base, bacon & banana
- Small R59.90
- Large R137.90
- Small R59.90
-
Garlic Bread Super Supreme R35.90
- Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
- Large R16.90
- Single: R19.90
- Medium R87.90
- 300g ~ 150.00
-
AL CAPONE 110.00
- Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
-
LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
- Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
-
PANNA COTTA 49.00
- Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.
- CREAMED SPINACH 22.00
-
SORRENTO 105.00
- Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
- Desserts may contain traces of NUTS!
-
- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
-
CHICKEN SCHNITZEL 119.00
- Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
- ROASTED GARLIC SNAILS
- - Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00
-
BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
- - Baked in a creamy garlic sauce & gratineed with blue cheese shavings 62.00
- 300g 199.00
-
PLATTER AL BARONNE 119.00
- Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
-
BAR-B-QUE BEEF RIBS
- Local quality beef ribs, flame-grilled with our famous BBQ rib basting.
The Dock
Phone
0218565556
Opened hours
Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
Price
$50+
Type
None
Service
None
Cuisine
Burger , Grill , Seafood
Features
Bar
33, Beach Rd, Gordons Bay, Cape Town, 7140, South Africa
- Gordons Bay Burger Menus
- Gordons Bay Grill Menus
- Gordons Bay Seafood Menus
- Cape Town Burger Menus
- Cape Town Grill Menus
- Cape Town Seafood Menus
- Cape Town Burger Menus
- Cape Town Grill Menus
- Cape Town Seafood Menus