Address
33, Beach Rd, Gordons Bay, Cape Town, 7140, South Africa
The Dock in Gordons Bay Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
-
CHAN'S PLATTER 89.00
- 2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
-
MUSSELS 49.00
- in lemon garlic sauce
-
ARTEMIS MEZE PLATTER 145.00
- battered mussels, firecracker squid, zucchini fritters, olives, feta, tarama, hummus, cucumber, tomato
- HALLOUMI CHEESE 46.00
- FRIED PRAWN R44 / R79
-
TARAMA GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
- TUNA 42 /78
- KING PRAWNS (10) 269.00
- Small R59.90
- Medium R109.90
- Small R59.90
-
BBQ Chicken Supreme
- Barbecue base, chicken, onion & green pepper
- Small R55.90
- Small R59.90
-
Party Lasagne R199.90
- 2kg Meat or Chicken Lasagne (Please order 24 hours in advance)
-
Bacon Supreme
- Tomato base, bacon, mushroom, green pepper & onion
-
Mega Miga
- Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
- Quesadilla
- Espetada 400g
- Main 30.00
-
- Cuban Chicken 70.00
- Layered with bacon, Mojo mayo, Emmental cheese and gherkins
-
Benedict 40.00
- Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
- - Fillet 300g 135.00
- Slow roasted cherry tomato relish
-
CRUMBED CHICKEN STRIPS 98.00
- Crumbed, deep-fried and served with a choice of sauce.
- - Baked in a creamy garlic sauce 58.00
-
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
-
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
- - Baked in a creamy garlic sauce & gratineed with blue cheese shavings 62.00
- 500g 170.00
- 200g 174.00
- Enjoy any of the above dishes and add a Fuze Tea for only 23.00
- TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
-
GELATO 32.00
- Ask your waitron for our selection.
-
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
-
INSALATA GRECA 85.00
- Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
-
PRIMAVERA SALAD 85.00
- Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
-
SEAFOOD 30.00
- Calamari Tubes and Heads, Anchovies, Mussels
-
OXTAIL 175.00
- Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
- ITALIAN PIZZA
The Dock
Phone
0218565556
Opened hours
Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
Price
$50+
Type
None
Service
None
Cuisine
Burger , Grill , Seafood
Features
Bar
33, Beach Rd, Gordons Bay, Cape Town, 7140, South Africa
- Gordons Bay Burger Menus
- Gordons Bay Grill Menus
- Gordons Bay Seafood Menus
- Cape Town Burger Menus
- Cape Town Grill Menus
- Cape Town Seafood Menus
- Cape Town Burger Menus
- Cape Town Grill Menus
- Cape Town Seafood Menus
