Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.
- TOMATO & MOZZARELLA 72.00
All our grills are served with a side of your choice, unless otherwise stated.
GELATO 32.00
Ask your waitron for our selection.
T-BONE FLORENTINA 600g 189.00
Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
FILLET SALTIMBOCCA 215.00
Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
Flattened fillet steaks topped with marinated tomatoes, roasted olives and fresh rocket. Finished with a creamy yogurt, herb and olive relish and pecorino.
OUR STONEBAKED CIABATTA, CHAR-GRILLED AND TOPPED WITH:
Wheat & gluten free pizza base crafted from organic ingredients. Add R25.00
sesame-crusted buttermilk chicken strips served with a lemon, parsley & black pepper mayo, chicken & parmesan meatballs, served with a chilli-pineapple dipping sauce & hand-made onions rings.
BOWL $54.90
Chicken mayo $56.90
The M&B Classic $49.90
two eggs the way you like them served with honey-glazed back bacon, grilled tomato, a golden hashbrown, M&B rosemary-salted fries & served with a slice of M&B toast.
Berry Bliss Smoothie Bowl $59.90
blueberries & full-cream plain yogurt topped with muesli & FUTURELIFE Original Crunch, blueberries & fresh strawberries, drizzled with honey & fresh mint.
Fill your omelette with any of these fillings:
Substitute bacon for a hashbrown as a vegetarian alternative.
Substitute for two lightly toasted slices of low-carb gluten-free bread +$18.00