The Duck Pond in Somerset West Menu

None

Nearby Sample Menus

  • Kids Winglets & Chips R39.90
    • 4 Winglets, kids chips or wedges, 250ml Liqui-Fruit and chocolate or orange Paddle Pop
  • Want more?
  • Single Side R24.90
  • Peppermint Caramel Delight R24.90
  • Hot Chocolate Pudding R24.90
  • Livers
  • Livers & Casa Pap R29.90
    • Starter Livers & Single Casa Pap (No swop outs)
  • Flame-grilled Mielie R12.50
  • SLICED JALAPEÑOS 28.00
  • 300g 189.00
  • PORK FILLET A 'LA MAISON 139.00
    • Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
  • BOTTLED HABANERO PASTE 130g 50.00
  • SURF TURF 165.00
    • 200g Sirloin and deep-fried calamari steak strips.
  • FILLET ON THE BONE 350g 185.00
    • (Subject to availability)
  • BAR-B-QUE CHICKEN KEBABS 119.00
    • Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
  • GELATO 32.00
    • Ask your waitron for our selection.
  • ZUCCHINI SHOESTRING FRIES 22.00
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • - THREE CHEESE 89.00
    • A magnificent blend of Gorgonzola, Danish feta and mozzarella.
  • BROCCOLI & CAULIFLOWER 22.00
    • Served with Parmesan white sauce.
  • PASTA DI POLLO 105.00
    • Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
  • FETTUCCINE ALFREDO 55.00
  • - MUSSEL POT 89.00
    • Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
  • BOWL $54.90
  • Bacon & Creamy Avo $74.90
    • grilled brown mushrooms topped with back bacon, two poached eggs & creamy avo*, served with grilled tomato on the side.
  • Basting & Dipping Sauces include: Mango-Habanero, Smoky Honey & Ginger, & Sweet & Spicy Splash-On.
  • Shakshuka $66.90
    • boerewors & baby spinach in a mild spicy tomato, mixed pepper, onion, garlic & chilli sauce, topped with feta & a poached egg.
  • Hickory ham, cheddar & tomato $56.90
  • The Big Stuffed Popper Burger $96.90
    • a cream cheese & jalapeño-stuffed beef burger patty, basted with BBQ sauce, layered with cheddar & topped with our hand-made onion rings.
  • Backyard BBQ Pretzel $99.90
    • BBQ beef strips, cheddar, creamy slaw, hand-made onion rings, tomato & mixed lettuce, served on a buttered soft pretzel.
  • Pineapple, Banana & Coconut Smoothie Bowl $42.90
    • fresh banana, pineapple & green apple blended with coconut milk & topped with chia seeds, pineapple, cranberries, coconut, banana & fresh mint.
  • PICKLED MUSHROOMS 39.00
    • Mushrooms in citrus, oregano, mint, parsley and a hint of chilli.
  • Anchovies +20.00
  • APPLE ROSE 50.00
    • Apple slices rolled in puff pastry with salted caramel sauce. Served hot with ice cream
  • - Dough kneaded and rolled by hand
  • SYLVIA'S CRISPY CHICKEN LIVERS 55.00
    • Crispy chicken livers sauteed with onion, garlic, fresh chilli and lemon. Served With BBQ sauce.
  • PAN-SEARED CALAMARI 79.00
    • Soy, lemon and honey glazed calamari tossed with rocket, cherry tomatoes and red onion.
  • ADD: Bacon 20.00
  • CREAMY MASHED POTATOES 25.00
The Duck Pond

The Duck Pond

location

Address

Between Vee's Video And Central Butchery, 1 Dirkie Uys Street, Somerset West, Cape Town, 7130, South Africa

phone

Phone

0218500339

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 8:30 AM – 6:00 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: 8:30 AM – 6:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Between Vee's Video And Central Butchery, 1 Dirkie Uys Street, Somerset West, Cape Town, 7130, South Africa
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