Address
Plateau Rd, A new restaurant located at Cape Point Ostrich Farm, Cape Point, South Africa, Cape Point 7975, South Africa
The Hatchery in Cape Point Menu
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None
Nearby Sample Menus
-
FRESH OYSTERS 18.00each
- where available
- CARROT STICKS R6.00
-
FAMILY PLATTER 325.00
- 12 prince prawns, calamari & 4 portions hake - share between 4
-
SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
-
KIDS BAKLAVA R29.00
- layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream
- 9 PIECE PLATTER R165.00
- FRIED PRAWN R44 / R79
-
CHAN'S PLATTER 89.00
- 2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
-
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
- Beef 99.00
- Main 20.00
-
Pollo Masa 65.00
- Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
-
Chimichurri
- Crispy Bacon, cheddar cheese, avocado and fried onion rings drizzled with chimichurri
-
Mega Miga
- Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
- Have any of these either as a Salad or a Burrito
-
Chimichurri 65.00
- Green uncooked, fresh herb and garlic sauce
-
Take and Bake (At Home)
- Frozen Meat or Chicken Lasagne
- Small R59.90
- Small R59.90
- Medium R87.90
- Maple Syrup
-
BBQ Chicken Supreme
- Barbecue base, chicken, onion & green pepper
- Large R159.90
- ADD EXTRA TOPPINGS
-
- CHEESE PLATTER 99.00
- (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
-
CHEESE 25.00
- Danish Feta, Mozzarella, Gorgonzola
-
BROCCOLI & CAULIFLOWER 22.00
- Served with Parmesan white sauce.
-
- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
- CHICKEN PIZZA 55.00
- x20 - 190
-
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
-
GORGONZOLA & PEAR SALAD 105.00
- Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.
- RUMP
- 400g 169.00
-
CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
- All our steaks & grills are basted, seasoned and cooked to your satisfaction.
- ROASTED GARLIC SNAILS
- 400g 189.00
- 400g 189.00
-
STUFFED MUSHROOMS 62.00
- Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
The Hatchery
Phone
0217809294
Opened hours
Monday: 9:30 AM – 5:30 PM, Tuesday: 9:30 AM – 5:30 PM, Wednesday: 9:30 AM – 5:30 PM, Thursday: 9:30 AM – 5:30 PM, Friday: 9:30 AM – 5:30 PM, Saturday: 9:30 AM – 5:30 PM, Sunday: 9:30 AM – 5:30 PM
Price
None
Type
None
Service
None
Cuisine
African
Features
Plateau Rd, A new restaurant located at Cape Point Ostrich Farm, Cape Point, South Africa, Cape Point 7975, South Africa
- Cape Point African Menus
- Cape Town African Menus
- Cape Town African Menus