The Tavern 'n Ale in Diep River Menu

None

Nearby Sample Menus

  • VEG 29 / 46
  • ICE CREAM & SAUCE R26.00
    • served with chocolate or toffee caramel sauce
  • CUCUMBER R28.00
  • VILLAGE TABLE SALAD 99.00
  • HUMMUS 30.00
  • PRAWNS & MUSSELS 99.00
  • FULL DECK PLATTER 499.00
    • 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
  • CUCUMBER R9.00
  • Large R137.90
  • Medium R109.90
  • Medium R116.90
  • Large R148.90
  • Large R159.90
  • Garlic Bread Super Supreme R35.90
    • Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
  • Maple Syrup
  • Medium R116.90
  • Huerta 57/67
    • Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
  • Godfather: Main (serves 2) 115.00
  • Side 15.00
  • La Fe 59.00
    • Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
  • Jalapeño Poppers 90.00
    • Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
  • 100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00
  • Key Largo 85.00
    • Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
  • Main 20.00
  • Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
  • CARPET BAG STEAK
  • 300g 155.00
  • CHICKEN PARMESAN 119.00
    • Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
  • 300g 179.00
  • Enjoy any of the above dishes and add a Fuze Tea for only 23.00
  • - Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
  • FRUTTI DI MARE 145.00
    • Calamari tubes and heads, prawns, mussels and seafood dressing.
  • MODENA 98.00
    • Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
  • THICK-CUT POTATO CHIPS 22.00
  • SPAGHETTI BOLOGNESE 55.00
  • PASTA DI POLLO 105.00
    • Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
  • SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
  • LIGHT DISHES
  • 300g ~ 150.00
The Tavern 'n Ale

The Tavern 'n Ale

location

Address

224 Main Rd, Diep River, Cape Town, 7800, South Africa

phone

Phone

0217159919

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 2:00 AM, Tuesday: 10:00 AM – 2:00 AM, Wednesday: 10:00 AM – 2:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill

features

Features

Location
224 Main Rd, Diep River, Cape Town, 7800, South Africa
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