2 fried eggs, 2 rashers of bacon, 2 pork sausages, a portion of chips, pan-fried mushrooms, 2 slices of grilled tomato and 2 slices of toast with butter and jam.
MR PIG $154.95
Tomato and Mozzarella cheese base with ham, Salami, bacon and rib (not deboned) topping
3 TIMES NICE $164.95
Deep-fried calamari strips, grilled calamari rings & fried calamari heads, served With chips, rice, tartare Sauce & lemon herb butter
200g $139.95
TRINCHADO $64.95
150g Beef pan-fried with onions in a creamy peri-peri sauce (hot or mild)
Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
DELI 28.00
Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
FILLET SALTIMBOCCA 215.00
Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
FRUTTI DI MARE 145.00
Calamari tubes and heads, prawns, mussels and seafood dressing.
x12 - 135
Personalise your favourite pizza with additional toppings.
CHICKEN LIVERS 110.00
Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
a deconstructed 3-egg omelette filled with cheddar, mozzarella & fresh basil. Loosely topped with grilled button mushrooms, pan-fried rosemary cherry tomatoes, drizzled with sriracha mayonnaise.
Hickory ham, cheddar & tomato $56.90
Tabbouleh $69.90
a lightly toasted wrap filled with tomato, cucumber, bulgur wheat, red onion, parsley & mint, dressed with a honey-lemon citrus reduction, served on top of baby spinach & a sun-dried tomato pesto.
The Big Cheese Burger $83.90
chargrilled beef patty with our special BBQ basting sauce topped with melted mozzarella & cheddar.