Toni's Mozambican Portuguese Cuisine in Cape Town Menu

None

Nearby Sample Menus

  • SALMON PLATTER 229.00
    • 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
  • FAMOUS FISH & CHIPS (200g) 65.00
  • CALAMARI 3 WAYS 139.00
    • grilled, fried and cajun-style
  • CRUNCHY ATHENA ROLL R59.00
    • California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
  • TZATZIKI, TARAMA 30.00
  • TILAPIA 104.00
    • light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
  • CHOC CRUNCH R23.00
    • creamy and delicious with a sprinkle of choc chip biscuits
  • FULL DECK PLATTER 499.00
    • 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
  • Espetada 400g
  • Side 15.00
  • - Solomillo Sirloin 300g 95.00
  • Served with fries or salad
  • Jalapeño Poppers 90.00
    • Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
  • Load your Nachos with these toppings
  • Chicken 89.00
  • Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
  • Bacon, Avo & Feta
    • Tomato base, bacon, avocado & feta cheese
  • Medium R116.90
  • Cinnamon Sugar
  • Large R176.90
  • Large R176.90
  • BBQ Chicken & Mushroom
    • Barbecue base, chicken & mushroom
  • Small R55.90
  • Medium R98.90
  • PRIMAVERA SALAD 85.00
    • Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
  • 300g ~ 150.00
  • - MOZZARELLA CHEESE 72.00
    • Classically Italian!
  • VEGETARIAN LASAGNE 99.00
    • Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
  • CHOCOLATE FONDANT 49.00
    • A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
  • FILLET SALTIMBOCCA 215.00
    • Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
  • - CAPRESE 99.00
    • Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • - Grilled and brushed with lemon butter sauce or garlic butter 149.00
  • 1kg 240.00
  • 200g 175.00
  • BAR-B-QUE CHICKEN KEBABS 119.00
    • Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
  • FILLET ROSSINI
    • Beef fillet topped with our creamy chicken livers peri-peri.
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • GARLIC & CHEESE ROLL 38.00
  • CRUMBED FILLET STRIPS 119.00
    • Deep-fried and served with a choice of sauce.
Toni's Mozambican Portuguese Cuisine

Toni's Mozambican Portuguese Cuisine

location

Address

88 Kloof Street, Gardens, Cape Town Central 8001, South Africa

phone

Phone

0214237617

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

International , Portuguese , Seafood , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Kid Friendly ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
88 Kloof Street, Gardens, Cape Town Central 8001, South Africa