TonyH Artisan Chocolates in Constantia Menu

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Nearby Sample Menus

TROUT 149.00
- with prawns in a light Mediterranean sauce
SOLE (180g) 125.00
ARTEMIS MEZE PLATTER 145.00
- battered mussels, firecracker squid, zucchini fritters, olives, feta, tarama, hummus, cucumber, tomato
TUNA 42 /78
KING PRAWNS (6) 179.00
LEMON SALMON ROLL R84.00
- California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
CHAN'S PLATTER 89.00
- 2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
BONSAI PLATTER 99.00
- (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls

Double: R32.90
Chicken Romana R49.90
- Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
Large R176.90
Small R59.90
Greek Salad R48.90
- House salad with feta cheese & black olives
Garlic Bread Super Supreme R35.90
- Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
Large R137.90
Medium R109.90

- Nacho Tostado 59.00
- Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
All baskets served with fries
BURRITO BASE: carrots, peppers and red cabbage
Served until 2pm
Chimichurri
Bandana 110.00
- 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
Pollo Masa 65.00
- Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
Chicken 89.00

MUSSELS MARINIERE 70.00
- Mussels pan-fried in a creamy garlic and white wine sauce
200g 174.00
CRUMBED MUSHROOMS 54.00
300g 195.00
STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
- A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
ARGENTINIAN FILLET
- Topped with chimichurri sauce - sauce of coriander, garlic, onion, flat leaf parsley & olive oil.
BOTTLED HABANERO PASTE 130g 50.00
FILLET ON THE BONE 350g 185.00
- (Subject to availability)

SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
MESSICANA 105.00
- Beef and pork Bolognese mince, red peppers, red onion, garlic and chilli.
Desserts may contain traces of NUTS!
AUTHENTIC MARGHERITA 95.00
- Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
200g ~ 135.00
- OSTRICH CARPACCIO 84.00
- Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
PLATTERS TO SHARE
- CHEESE PLATTER 99.00
- (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.