Val Du Charron Wine & Olive Estate in Wellington Menu

None

Nearby Sample Menus

  • B.L.T
    • A grilled half ciabatta stuffed with grilled Streaky bacon, lettuce, fresh tomatoes, farmhouse cheddar cheese and homemade BBQ mayo accompanied by French fries
  • Cherry tomato and Buffalo mozzarella "V"
    • Served on seasonal greens and finished with slivers of herb marinated sun-dried tomatoes and a basil pesto drizzle
  • Sweet chili Chicken mayo with pineapple
  • Cake of Day
    • Please ask your waiter for today' s choices
  • Grilled fillet Salad
    • 120g of grilled beef fillet sliced and served on seasonal greens with a cherry and sundried tomato confit finished with virgin olive oil and reduced balsamic
  • Irene Eggs Benedict
    • 2 farm fresh cottled eggs on a toasted English muffin with hickory smoked ham and mature farmhouse cheddar cheese, smothered in a creamy cheese sauce
  • Served on white, rye or whole wheat bread with French fries and homemade coleslaw
  • Baked Pear Tad
    • Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream
  • Sirloin on the Bone R150.00
    • A 400gr Sirloin steak on the bone, grilled to your preference with Basting sauce
  • Gelato con Cioccolato R40.00
    • Vanilla ice cream accompanied by our hot Bar One Chocolate sauce
  • Carciofi e porcini Aristocratica (contain nut products) R75.00
    • Sauteed artichokes in a creamy white Wine, garlic and basil sauce, With porcini mushrooms drizzled with truffle Oil, Set on garlic bruschetta
  • Tonno ai Ferri (when available) R150.00
    • Tuna steak char grilled to your preference, served with a wasabi mayo.
  • Zuppa di Pesce R125.00
    • The finest seafood ingredients are slow cooked to create this perfect soup
  • Polo Saltimbocca R145.00
    • Grilled chicken topped with Parma Ham and fresh sage cooked in a lemon butter and white wine sauce
  • Creme Brulee R45.00
    • Baked soft vanilla custard with a thin caramel crust
  • Authentic Napoletana thin based pizza, baked in our wood burning ovens. Gluten Free option available
  • Panzarotti Spinaci e Ricotta R89.00
    • Homemade potato gnocchi with four cheese and leeks
  • Gamberi- pan fried crispy prawns With a honey and chilli dressing. R65.00
  • Al Pepe Nero - Creamy Madagascar pepper corn & brandy R33.00
  • Calamari Mediterreana R165.00
    • Grilled calamari tubes served with a cream, paprika, White wine, garlic, lemon and rosemary sauce
  • Gamberi alla Griglia R195.00
    • Pan fried prawns served with cream paprika, white wine, garlic, lemon and rosemary sauce
  • All mains served with village style potatoes, fries, polenta, risotto or mashed potatoes and grilled seasonal vegetables
  • Tonno ai Ferri (when available) R150.00
    • Tuna steak char grilled to your preference, served with a wasabi mayo.
  • Risotto di Cozze R65.00
    • Creamy white wine and mussel risotto
  • Small R59.90
  • Medium R116.90
  • Medium R9.90
  • Small R59.90
  • Small R55.90
  • Small R59.90
  • Chick 'n Mayo (bacon)
    • Mayo base, chicken & bacon
  • Small R59.90
  • Swap out any patty for a different meat at no additional cost. Guido Style free. Carb free add extra R15.00
  • Chicken Wings
    • Creamy peri peri or smokey BBQ served with blue cheese dip and fries
  • 250g R72.00
  • The East Village Selection R73.00
    • The Cheese, The Wiseguy & The Shroom
  • The Cheese
    • Beef patty topped with tomato relish, caramelised onion & double cheddar cheese
  • Fried Franks R45.00
    • Served With With german mustard
  • The Fancy Cheese
    • Beef patty topped with double cheddar cheese, truffle cheese sauce, lettuce, tomato, onion & pickle
  • The Bacon Jam
    • Beef patty topped with cheddar cheese, lettuce, bacon jam & dusted onions
Val Du Charron Wine & Olive Estate

Val Du Charron Wine & Olive Estate

location

Address

Val Du Charron Wine & Olive Estate, Bovlei Road, Wellington, Cape Town

phone

Phone

0218731256

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Drinks Only , Gluten Free , Grill , Health Food , Steakhouse

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Bar ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Val Du Charron Wine & Olive Estate, Bovlei Road, Wellington, Cape Town