Vergelegen Wine Tasting Centre in Cape Town Menu

None

Nearby Sample Menus

  • KING PRAWNS (10) 269.00
  • ZESTY LEMONR R23.00
    • a sweet surprise of citrus and shortbread
  • ROASTED MED VEG 29.00
  • TOFFEE NUT PIE R44.00
    • sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
  • CALAMARI 99.00
  • FRIED CRAB STICK R36 / R59
  • BITE OF THE OCEAN 114.00
    • 3 prince prawns, fish & calamari
  • GRILLED TUNA (200g) 149.00
  • AVO TOAST, TOMATO & FETA 68.00
    • WITH A POACHED EGG Mashed avo, Danish feta, roasted tomato conserve topped with a poached egg
  • PEAR BACON & BLUE CHEESE 95.00
    • Crispy bacon, blue cheese crumbs, freshly sliced pear
  • CREAMED SPINACH 64.00
  • ADD A SIDE SALAD 26.00
  • OLIVES 15.00
  • CIABATTA OR 100% RYE ADD 5.00
  • ASK IF YOU PREFER YOUR CHICKEN PLAIN
  • CREAMY MUSHROOMS 64.00
  • 24cm R56.95
  • Duo of Grilled Sole & Calamari R129.95
  • 24cm R11.95
  • 24cm R56.95
  • The Captain's Basket, a mix of all above R89.95
  • Kiddies' Milk Shake & Floats R14.95
  • Beachcamber Calamari, Deep Fried R79.95
  • Extra Calamari with Main Meal 125gr R24.95
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • FILLET
  • 200g 179.00
  • 300g 199.00
  • 200g 135.00
  • GRILLED BLACK MUSHROOM 69.00
    • (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
  • CARPET BAG STEAK
  • BOTTLED HABANERO CHILLIES 130g 60.00
  • Farmhouse Chicken Schnitzel 110.90
    • Classic chicken schnitzel, beautifully finished off with cheese sauce, topped with sauteed mushrooms and crispy bacon. Served with your choice of starch.
  • All meat cuts are served with your choice of a side dish: Baked Potato / Rice / Chips / Samp / Mike’s Side Salad or / Veg of the Day
  • Top Up with Chorizo for only 30.90
  • GREEN CHILLI MAYO CRUSH
  • SWEET GINGER AND SOYA SAUCE
  • Farmhouse Beef Schnitzel 120.90
    • Prime beef schnitzel, crumbed and smothered with Mike’s cheese sauce and topped with crispy bacon strips, sauteed mushrooms and grated cheddar cheese.
  • Jalapeño Salsa Nacho Rump 168.90
    • 300g Tender Rump, topped with jalapeño, onion & tomato salsa, cheese and crunchy nachos, then smothered in guacamole and sour cream and fresh cilantro.
  • Legendary Onions 20.90
    • Battered onion rings or crispy onion shavings.
  • On its own R124.90
  • On its own R42.50
  • Sharing Side R34.90
  • Slice of Cheese R7.50
  • On its own R52.50
  • Hungry
  • 1/4 Chicken Meal R59.90
    • 1/4 Chicken, Single Side and a 330ml soft drink
  • Kids Winglets & Chips R39.90
    • 4 Winglets, kids chips or wedges, 250ml Liqui-Fruit and chocolate or orange Paddle Pop
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • LAMB 130.00
    • Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
  • - CAPRESE SALAD 84.00
    • Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
  • - MUSSEL POT 89.00
    • Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
  • - BUFFALO MOZZARELLA & PESTO 89.00
    • Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
  • SEAFOOD 30.00
    • Calamari Tubes and Heads, Anchovies, Mussels
  • CHORIZO FETTUCCINE 105.00
    • Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
  • 891 Menu B (8-piece Mixed Platter) R79.00
    • 2 salmon roses, 4 prawn and avocado rolls and 2 prawn nigiri.
  • 802 Tuna R67.00
  • 892 Menu C (10-piece Vegetarian Platter) R89.00
    • 4 Vegetable sandwich rolls, 4 vegetable inside-out rolls and 2 mayonnaise inari.
  • 843 Vegetarian R35.00
  • (1 piece)
  • 866 Inari Spicy Prawn (2 pieces) R47.00
    • Soya bean-curd filled with rice, and topped with spicy prawn, avocado and mayonnaise.
  • (4 pieces)
  • 893 Menu D (10 pieces) R119.00
    • 2 salmon nigiris, 4 salmon and avocado fashion sandwiches, 2 tuna inside-out rolls and 2 salmon roses.
  • LINE FISH
  • SIRLOIN NEVADA 300g 179.00
    • Grilled bacon, avocado (seasonal), camembert and toasted onions.
  • 300g 199.00
  • FILLET SCHNITZEL 139.00
    • Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
  • SMOKED SALMON ON ROSTI 78.00
    • Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
  • MEAT BOARD FOR TWO 370.00
    • A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
  • PEPPER FILLET MADAGASCAR
    • Topped with a creamy green pepper Madagascar sauce.
  • 300g 199.00
  • Classic Platter R420.00
    • 1.5 Full Chickens (Cut into 12), 2 Corns cut into 3 (6 portions), 4 Kids Burgers, 2 Sharing Wedges, 2 Dips (PERinaise & Creamy)
  • Kids Burger & Chips R39.90
    • Grilled chicken strips or veggie burger, kids chips or wedges, 250ml Liqui-Fruit and chocolate or orange Paddle Pop
  • Chicken Strips & Spicy Rice R42.50
  • Chicken Platter R450.00
    • 2 Full Chickens (Cut into 16), 16 Winglets, 2 Corns cut into 3 (6 Portions), 2 Sharing Wedges, 2 Dips (PERinaise & Creamy)
  • Avo & Pickled Red Onion Pita
  • Chocolate Mousse R24.90
  • Peppermint Caramel Delight R24.90
  • Feta R12.50
  • PHILLY STEAK 94.00
    • Tender strips of marinated rump, grilled & topped with cheddar cheese, caramelised onion & mushroom
  • ONION RINGS SIDE 22.00
  • - CHICKEN WINGS
  • MEXICAN BEAN SOUP 50.00
    • Bowl of comforting bean & smoked ham soup with a slight bite, served with deep fried
  • - STEAK 99.00
    • Tender rump, lettuce and cheddar cheese with caramelised kimchi
  • JACK D 88.00
    • For the bourbon lovers; delicious sticky Jack Daniels basting with caramelised onions & bacon
  • FETA CHEESE 14.00
  • SERVED ON A BRIOCHE BUN WITH SKINNY OR SWEET POTATO FRIES
  • Toasted Sandwiches 64.00
    • Melissa's style Croque Monsieur on toasted rye with smoked ham and creamy Gruyere, creme fraiche & spring onions
  • SPINACH, RED PEPPER & FETA
  • - mild cheese + 14.00
  • Scrambled free-range egg, bacon & roasted tomato wrap 62.00
  • Sweet chicken, roasted red peppers, fresh tomato & avocado 79.00
  • Quiche & salad 60.00
  • Spinach, red pepper & feta Quiche 18.00
  • Scrambled free-range egg, bacon & roasted tomato 62.00
  • Sharing Side R34.90
  • Nando's Salad
    • Lettuce, tomatoes, cucumbers, PERI-olives, onions, mixed red and green peppers and salad dressing
  • Single Side R24.90
  • Chicken Platters
  • + Single Side R62.50
  • HUngry-ish
  • Pineapple R7.50
  • 1/4 Chicken
  • Bolognaise, Spicy Ground Beef Sauce R69.95
  • Seafood and Mushroom Cream Sauce R89.95
  • Ham, Cheese & Tomato R59.95
  • 200gr Sirloin Steaks, served with Side Salads & Chips
  • Alfredo, Ham Mushrooms & Cream Sc. R74.95
  • Regina, Ham & Mushroom
  • 24cm R56.95
  • Mushroom Burger R79.95
  • + Single Side R49.90
  • Coleslaw
  • HUngry-ish
  • Sol Salada R49.90
    • Lettuce, tomato wedges, cucumber, red and green peppers, onion rings, with grilled halloumi and pineapple
  • + Single Side R84.90
  • Full Chicken
  • Sharing Side R34.90
  • Nando's Salad
    • Lettuce, tomatoes, cucumbers, PERI-olives, onions, mixed red and green peppers and salad dressing
Vergelegen Wine Tasting Centre

Vergelegen Wine Tasting Centre

location

Address

Vergelegen Wine Estate, Lourensford Rd, Somerset West, Cape Town, 7130, South Africa

phone

Phone

0218472122

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
Vergelegen Wine Estate, Lourensford Rd, Somerset West, Cape Town, 7130, South Africa
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