Vovo Telo in Braamfontein Werf Menu

BREAKFAST BREAKFAST
  • Two Poached Eggs on Rye 37.00
  • Creamy Scrambled Eggs 43.00
    • Served on ciabatta
  • With roasted rosa tomatoes 44.00
  • With crispy gypsy ham 54.00
  • With smoked salmon trout 89.00
  • Poached Eggs with Coriander Aioli 59.00
    • Two poached eggs, crispy gypsy ham, coriander aioli on toasted ciabatta, served with roasted rosa tomatoes
  • Egg Whites & Roasted Rosas 70.00
    • Served scrambled with half an avo and a slice of toasted rye
  • The Banter 80.00
    • Your eggs of choice, bacon, roasted rosas, half an avo and Danish feta with fresh rocket
  • ADD A SLICE OF BANTING BREAD 16.00
  • Corn Hotcake 70.00
    • Served with 2 poached eggs, crispy coppa ham, roasted rosa tomatoes, basil pesto and fresh rocket
  • Griddle Stack Breakfast 81.00
    • Griddle cakes layered with bacon, sauteed rocket, poached eggs and cheese sauce
  • Eggs Benetelo
    • A toasted split croissant, with your eggs of choice and lemon butter sauce
  • with crispy gypsy ham 57.00
  • with smoked salmon trout 92.00
  • The 44 Stanley 80.00
    • Your eggs of choice served with bacon, roasted rosa tomatoes, mushrooms and a corncake. Served with your choice of toast from this mornings freshly baked bread
  • The Surrey Hills 67.00
    • Sourdough toast with avo, Danish feta and a poached egg, served with rocket and lemon infused olive oil
  • Pulled Pork Eggs Benedict 70.00
    • Freshly baked homemade scone topped with BBQ pulled pork, poached eggs and hollandaise sauce
  • Homemade Muesli 64.00
    • Served with fresh fruit, yogurt and honey
  • Poached Egg with Chicken Livers 55.00
    • A toasted spit croissant topped with mildly spiced creamy chicken livers and two poached eggs
  • Breakfast Waffle 54.00
    • Two poached eggs, crispy bacon, caramelised onion, roasted rosa tomatoes and basil pesto
  • Apple Cinnamon Pain Perdu 51.00
    • Brioche French toast with caramelised cinnamon apples and honey mascarpone
  • The Mafiosa 87.00
    • An open omelette topped with rosa tomatoes, crumbled Danish feta and salami. Refreshingly topped with a rocket and parmesan salad and served with your choice of freshly baked bread
  • Hearty Oats
  • Cinnamon & Apple 55.00
  • Banana & Fries 62.00
  • Roasted Butternut Fries 35.00
    • Served with a honey, ginger & yogurt dressing
  • Coppa Croissant 52.00
    • Croissant with coppa ham, tomato concasse, bocconcini mozzarella and fresh rocket
  • Croissant Sandwich 50.00
    • Croissant with gypsy ham and Boerenkaas
  • Croissant with Jam & Cheese 44.00
  • Freshly Baked Scone
  • with jam & cheese 31.00
  • with jam & mascarpone cream 30.00
  • HAM CAN BE SUBSTITUTED FOR BACON ON ANY BREAKFAST
SARMIES SARMIES
  • Classic Panini Sarmies
  • Cheese / tomato / lettuce 41.00
  • Salami / cheese / tomato / lettuce 47.00
  • Gypsy ham / cheese / tomato / lettuce 47.00
  • Pastrami / cheese / tomato / lettuce 49.00
  • Sriracha Chicken Baguette 87.00
    • Sriracha chicken, sliced avo and rocket
  • Honey Mustard Chicken 59.00
    • With avo, rocket and tomato on panini
  • Pulled Pork Piadini 68.00
    • Traditional Italian flatbread filled with our Vovoslaw, slow roasted BBQ pork, accompanied with a side of coriander aioli and our oven baked potato crisps
  • Chicken Pecorino 58.00
    • Chicken, basil pesto, pecorino cheese and fresh rocket on panini
  • Reuben 49.00
    • Pastrami, caramelised onions, gherkins and Boerenkaas on rye
  • Portobello Mushroom Panini 59.00
    • Caramelised onions, roasted peppers, mature Boerenkaas and rocket
  • Smoked Salmon Trout & Cream Cheese 79.00
    • On freshly baked rye
  • The Cuban Sandwich 77.00
    • Toasted panini bread with BBQ pulled pork, grilled ham, cheese, pickles and mustard served with oven baked potato crisps
  • Fillet Steak Sarmie 110.00
    • 150 grams of fillet, with caramelised onions, tomatoes and rocket on panini
  • Chicken Schnitzel Sarmie 90.00
    • With Boerenkaas, shredded cabbage, rocket and a generous spread of coriander aioli. Served with a side of our oven baked potato crisps
STARTERS STARTERS
  • Chicken Livers 50.00
    • Our famous mildly spiced chicken livers served with baguette melba toast
  • Deconstructed Caprese Salad 52.00
    • Pesto roasted haloumi cheese with a medley of rocket, tomato and olives served on bruschetta
  • Roasted Butternut Fritters 35.00
    • Served with a honey, ginger & yogurt dressing
  • Salmon & Asparagus Bundles 73.00
    • Blanched fresh asparagus spears wrapped in salmon, served with baguette melba toast and lemon butter
  • Seared Beef Carpaccio 73.00
    • On fresh rocket with parmesan shavings, capers, balsamic reduction and olive oil
BAGELS BAGELS
  • Breakfast Bagel with Gypsy Ham 58.00
    • Pan-fried egg whites, crispy gypsy ham and fresh rocket served on a freshly baked bagel
  • Smoked Salmon Bagel 79.00
    • Smoked salmon trout on a lightly toasted bagel with cream cheese and lemon zest
  • Bagel & Schmear 26.00
    • A freshly toasted bagel with your choice of in house schmear. Ask your waiter for the available options
  • Sweet Potato, Orange & Chilli Soup 55.00
    • A citrus infused sweet potato soup with a hint of red chilli. Served with your choice of cheese, olive or chili breadstick
  • Chicken & Corn Chowder 65.00
    • A hearty chicken and chowder, infused with cream and lemon zest. Served with your choice of cheese, olive or chilli breadstick
  • English Onion Soup 61.00
    • Onions braised in a beef broth with sage, finished off in the oven with chunks of ciabatta and Boerenkaas cheese. Served with ciabatta
WAFFLE WAFFLE
  • Very Berry Waffle 52.00
    • Served with vanilla ice cream topped with a warm berry coulis and honey mascarpone cream
  • Banoffee Waffle 65.00
    • Served with vanilla ice cream, caramelised banana, pecan nuts, whipped cream and drizzled with salted caramel sauce
SALADS SALADS
  • Winter Salad 78.00
    • A medley of roasted veg with warm couscous topped with avo
  • Sriracha Chicken 90.00
    • A palate pleasing combination of spicy chicken breast, fresh orange segments, rocket, baby spinach, red onion and rosa tomatoes. Finished with a poppy seed dressing and sourdough melba toast.
  • Green Salad 53.00
    • Mixed greens, tossed seeds, cherry tomatoes, red onion and mature Boerenkaas served with our homemade vinaigrette and your choice of bread
  • with fillet 99.00
  • with smoked salmon trout 101.00
  • Honey Mustard Chicken 92.00
    • Honey mustard chicken. Danish feta, roast mushrooms and avocado on fresh greens, toasted seeds and rosa tomatoes. Served with our homemade vinaigrette and your choice of bread
  • Roast Vegetable 79.00
    • Mixed greens, butternut, aubergine, mixed peppers, red onion, toasted seeds, cashew nuts. Danish feta and a balsamic reduction. Served with your choice of bread
PISSALADIERE PISSALADIERE
  • THIN CRUST PIZZA BASES MADE FROM CIABATTA DOUGH OR LOW CARB CAULIFLOWER BASE EXTRA 26.00
  • Marinated Tomatoes 86.00
    • With basil pesto and bocconcini mozzarella with fresh basil
  • Bacon & Chilli Honey 89.00
    • Crispy bacon strips with bocconcini mozzarella and chilli infused honey, drizzled with balsamic vinegar
  • The Twiggy 92.00
    • Cherry tomatoes, parmesan cheese, garlic and fresh basil on a cauliflower base
  • Three Little Pigs 93.00
    • Slow roasted BBQ pulled pork, marinated tomato. Boerenkaas, coriander cream cheese and a sprinkling of sesame seeds
  • Four Cheese with Crispy Gypsy Ham 98.00
    • Mascarpone, bocconcini mozzarella, gorgonzola, parmesan, caramelised onion and rocket
  • Beef Fillet & Caramelised Onion 110.00
    • Strips of grilled beef filet, caramelised onion, bocconcini mozzarella and fresh rocket
  • Avo, Gorgonzola & Salami 99.00
    • With bocconcini mozzarella and fresh rocket
  • Caramelised Pear, Coppa Ham & Brie 92.00
    • With bocconcini mozzarella and fresh rocket with balsamic reduction
  • Smoked Salmon & Cream Cheese 99.00
    • With roasted rosa tomatoes, fresh rocket and a drizzle of balsamic reduction
  • Classic 96.00
    • Gypsy ham, feta, avo, rocket and drizzled with balsamic reduction
  • Butter Chicken Pasanda 92.00
    • Lightly curried butter chicken drizzled with yogurt and topped with fresh coriander
ON BOARD ON BOARD
  • Harvest Board 85.00
    • Lemon, chilli and oregano baked Danish feta, aubergine, roasted rosa tomatoes, mushrooms, red onions, green beans and olives with toasted baguette
  • Bruschetta Board 96.00
    • 3 slices of toasted baguette, each with a delicious topping: fillet with gorgonzola & caramelised onion / roasted veg & olive / pesto chicken & parmesan
  • Pate Board 65.00
    • Our homemade chicken liver pate served with warmed crusty baguette and caramelised pears
  • Antipasta Board 101.00
    • Selection of deli meats, roasted rosa tomatoes, Boerenkaas, bocconcini mozzarella and olives, served with fresh ciabatta
  • Artisan Butter Board 45.00
    • Roasted stone fruit & honey / chocolate & chili / sundried tomato & basil butters served with baguette
PASTA PASTA
  • HANDCRAFTED TAGLIATELLE PASTA MADE WITH GLUTEN FREE FLOUR EXTRA 26.00
  • Chicken with Pan Roasted Rosa Tomatoes, Basil Pesto & Pine Nuts 104.00
  • Skinny Lasagne 67.00
    • Grilled aubergine layered with slow cooked beef ragcut and traditional bechamel sauce, topped with Boerenkaas cheese and served with a side salad
  • Mediterranean 94.00
    • Lemon zest, garlic, chilli, parsley, feta, olives, rosa tomatoes and olive oil
  • Pulled Pork Alfredo 106.00
    • BBQ pulled pork in creamy alfredo sauce
  • Creamy Chicken Liver 97.00
    • Livened up with caramelised onions and a mild peri-peri sauce
  • Deli Steak 130.00
    • Fillet steak, feta. black olives, roasted cherry tomatoes and fresh rocket
  • Crispy Gnocchi with Basil Pesto 70.00
    • Pan-fried potato gnocchi lightly coated in basil pesto, served with parmesan and rocket
BURGER BURGER
  • Mediterranean Lamb Burger 101.00
    • On a bed of rocket, marinated tomatoes and olives. Topped with creamy feta cheese and basil pesto
  • Bistro Beef Burger 106.00
    • Topped with crispy gypsy ham, melted Boerenkaas and caramelised onions
  • Chicken Burger 93.00
    • Caramelised onions, melted mozzarella cheese topped with lettuce and tomato
  • LAMB, BEEF & CHICKEN BURGER SERVED WITH YOUR CHOICE OF OUR OVEN BAKED CRISPS OR SWEET POTATO CHIPS
  • Three's Company 118.00
    • 3 Mini burgers: lamb, beef, chicken
ME HEARTIES ME HEARTIES
  • Beef Goulash 110.00
    • Beef shin slowly braised in a beef broth with tomato, paprika and a hint of chilli. Served with a choice of mashed potato or couscous.
  • Fabulous Baker Boys Bunny Chow 96.00
    • Butter chicken curry in a ciabatta bun served with fresh rosa tomatoes and yogurt
  • Veggie Quiche 76.00
    • Crammed with asparagus, spinach, butternut and Boerenkaas
  • Freshly Baked Homemade Pies
    • Served with Mash & Gravy or a Side Salad
  • Chicken & Mushroom 76.00
  • Lamb & Mint 89.00
  • Moroccan Baked Chicken with Tabbouleh 58.00
    • Chicken breast baked in a creamy aromatic sauce served with a fresh tabbouleh style couscous
  • Steak Medallions 145.00
    • 225 grams of fillet steak medallions, served with a side of our caulimash, green beans and mustard butter sauce
  • Chicken Liver Panini 66.00
    • Creamy and mildly spiced, served with parmesan shavings and fresh rocket
LOAF LOAF
  • Ciabatta 28.00
    • (literally meaning slipper bread) is a versatile Italian white loaf with a firm texture, yet sweet and tangy taste.
  • Rye 34.00
    • Our rye is a 70% rye. Rye bread is made out of various percentages of rye flour. It is a dark and hearty bread, soft and moist on the inside, with a strong and aromatic crust on the outside.
  • Rustic 33.00
    • Our artisanal Rustic loaf is baked using a combination of stone ground white, wholewheat and rye flour. With a wonderfully crisp and chewy crust on the outside, it is tender and even slightly moist on the inside. It is a traditional European country style bread.
  • Sourdough 28.00
    • Sourdough originated in Ancient Egyptian times around 1500BC and is well known for its hard crust, yet characteristic tangy taste.
  • Brioche 43.00
    • Brioche is a highly enriched bread of French origin, with egg and butter content to give it a rich and tender crumb. It has a fine texture and is light and slightly puffy with a dark and golden, yet flaky crust.
  • Coconut Loaf 52.00
    • Pain de Coco is the perfect mixture for a bread with a full on flavour, with just enough moisture and crumbliness, and suited for both a sweet and savoury palate.
BAKES BAKES
  • Croissant 2100
  • Bagel 8.00
  • Pain au Raisin 26.00
  • Pain au Chocolat 30.00
  • Pasteis de Nata 21.00
  • Choc Brownies 33.00
  • Lemon Meringue Tartlets 26.00
  • Chocolate Croissant 31.00
  • Strawberry Tartlets 35.00
  • Filled Cronuts 29.00
  • Friands 20.00
  • Ham Cheese Pastry 34.00
  • Variety of Muffins FROM 27.00
  • Variety of Cupcakes FROM 29.00
ARTISANAL JARS 125ML ARTISANAL JARS 125ML
  • Handcrafted Infused Butter 87.00
  • Jam 64.00
  • Chicken Liver Pate 66.00
OTHERS OTHERS
  • SCRAMBLED EGGS with SOLDIERS 29.00
  • HAM & PINEAPPLE PIZZA 35.00
  • CHOC CHIP FLAPJACKS 39.00
  • MARGHERITA PIZZA 33.00
  • BANANA + CHOC FRENCH TOAST 38.00
  • TOMATO PASTA 42.00
KIDS MENU KIDS MENU
  • SPAG BOL 44.00
  • PEANUT BUTTER + JAM BAGEL 22.00
  • GRILLED CHEESE SANDWICH 23.00
  • FUNFETTI WAFFLE 36.00
SARMIES SARMIES
  • Classic Panini Sarmies
  • Cheese / tomato / lettuce 41.00
  • Gypsy ham / Cheese / tomato / lettuce 47.00
  • Salami / cheese / tomato / lettuce 47.00
  • Pastrami / cheese / tomato / lettuce 49.00
  • Sriracha Chicken Baguette 87.00
    • Sriracha chicken, sliced avo and rocket
  • Honey Mustard Chicken 59.00
    • With avo, rocket and tomato on panini
  • Pulled Pork Piadini 68.00
    • Traditional Italian flatbread filled with our Vovoslaw, slow roasted BBQ pork, accompanied with a side of coriander aioli and our oven baked potato crisps
  • Chicken Pecorino 58.00
    • Chicken, basil pesto, pecorino cheese and fresh rocket on panini
  • Reuben 49.00
    • Pastrami, caramelised onions, gherkins and Boerenkaas on rye
  • Portobello Mushroom Panini 59.00
    • Caramelised onions, roasted peppers, mature Boerenkoas and rocket
  • Smoked Salmon Trout & Cream Cheese 79.00
    • On freshly baked rye
  • The Cuban Sandwich 77.00
    • Toasted panini bread with BBQ pulled pork, grilled ham, cheese, pickles and mustard served with oven baked potato crisps
  • Fillet Steak Sarmie 110.00
    • 150grams of fillet, with caramelised onions, tomatoes and rocket on panini
  • Chicken Schnitzel Sarmie 90.00
    • With Boerenkaas, shredded cabbage, rocket and a generous spread of coriander aioli. Served with a side of our oven baked potato crisps
ME LIGHTS ME LIGHTS
  • Roasted Butternut Fritters 35.00
    • Served with a honey, ginger & yogurt dressing
  • Coppa Croissant 52.00
    • Croissant with coppa ham, tomato concasse, bocconcini mozzarella and fresh rocket
  • Croissant Sandwich 50.00
    • Croissant with gypsy ham and Boerenkaas
BURGER BURGER
  • Mediterranean Lamb Burger 101.00
    • On a bed of rocket, marinated tomatoes and olives. Topped with creamy feta cheese and basil pesto
  • Bistro Beef Burger 106.00
    • Topped with crispy gypsy ham, melted Boerenkaas and caramelised onions
  • Chicken Burger 93.00
    • Caramelised onions, melted mozzarella cheese topped with lettuce and tomato
  • LAMB, BEEF & CHICKEN BURGER SERVED WITH YOUR CHOICE OF OUR OVEN BAKED CRISPS OR SWEET POTATO CHIPS
  • Three's Company 118.00
    • 3 Mini burgers: lamb, beef, chicken
BAGELS BAGELS
  • Smoked Salmon Bagel 79.00
    • Smoked salmon trout on a lightly toasted bagel with cream cheese and lemon zest
  • Bagel & Schmear 26.00
    • A freshly toasted bagel with your choice of in house schmear. Ask your waiter for the available options
SALADS SALADS
  • Winter Salad 78.00
    • A medley of roasted veg with warm couscous topped with avo
  • Sriracha Chicken 90.00
    • A palate pleasing combination of spicy chicken breast, fresh orange segments, rocket, baby spinach, red onion and rosa tomatoes. Finished with a poppy seed dressing and sourdough melba toast.
  • Green Salad 53.00
    • Mixed greens, tossed seeds, cherry tomatoes, red onion and mature Boerenkaas served with our homemade vinaigrette and your choice of bread
  • with fillet 99.00
  • with smoked salmon trout 101.00
  • Honey Mustard Chicken 92.00
    • Honey mustard chicken. Danish feta, roast mushrooms and avocado on fresh greens, toasted seeds and rosa tomatoes. Served with our homemade vinaigrette and your choice of bread
  • Roast Vegetable 79.00
    • Mixed greens, butternut, aubergine, mixed peppers, red onion, toasted seeds, cashew nuts. Danish feta and a balsamic reduction. Served with your choice of bread
PISSALADIERE PISSALADIERE
  • THIN CRUST PIZZA BASES MADE FROM CIABATTA DOUGH OR LOW CARB CAULIFLOWER BASE EXTRA 26.00
  • Marinated Tomatoes 86.00
    • With basil pesto and bocconcini mozzarella with fresh basil
  • Bacon & Chilli Honey 89.00
    • Crispy bacon strips with bocconcini mozzarella and chilli infused honey, drizzled with balsamic vinegar
  • The Twiggy 92.00
    • Cherry tomatoes, parmesan cheese, garlic and fresh basil on a cauliflower base
  • Three Little Pigs 93.00
    • Slow roasted BBQ pulled pork, marinated tomato. Boerenkaas, coriander cream cheese and a sprinkling of sesame seeds
  • Four Cheese with Crispy Gypsy Ham 98.00
    • Mascarpone, bocconcini mozzarella, gorgonzola, parmesan, caramelised onion and rocket
  • Beef Fillet & Caramelised Onion 110.00
    • Strips of grilled beef filet, caramelised onion, bocconcini mozzarella and fresh rocket
  • Avo, Gorgonzola & Salami 99.00
    • With bocconcini mozzarella and fresh rocket
  • Beef Fillet & Caramelised Onion 110.00
    • Strips of grilled beef filet, caramelised onion, bocconcini mozzarella and fresh rocket
  • Caramelised Pear, Coppa Ham & Brie 92.00
    • With bocconcini mozzarella and fresh rocket with balsamic reduction
  • Smoked Salmon & Cream Cheese 99.00
    • With roasted rosa tomatoes, fresh rocket and a drizzle of balsamic reduction
  • Classic 96.00
    • Gypsy ham, feta, avo, rocket and drizzled with balsamic reduction
  • Butter Chicken Pasanda 92.00
    • Lightly curried butter chicken drizzled with yogurt and topped with fresh coriander
PASTA PASTA
  • HANDCRAFTED TAGLIATELLE PASTA MADE WITH GLUTEN FREE FLOUR EXTRA 26.00
  • Chicken with Pan Roasted Rosa Tomatoes, Basil Pesto & Pine Nuts 104.00
  • Mediterranean 94.00
    • Lemon zest, garlic, chilli, parsley, feta, olives, rosa tomatoes and olive oil
  • Pulled Pork Alfredo 106.00
    • BBQ pulled pork in creamy alfredo sauce
  • Creamy Chicken Liver 97.00
    • Livened up with caramelised onions and a mild peri-peri sauce
  • Deli Steak 130.00
    • Fillet steak, feta. black olives, roasted cherry tomatoes and fresh rocket
  • Crispy Gnocchi with Basil Pesto 70.00
    • Pan-fried potato gnocchi lightly coated in basil pesto, served with parmesan and rocket
ME HEARTIES ME HEARTIES
  • Veggie Quiche 76.00
    • Crammed with asparagus, spinach, butternut and Boerenkaas
  • Freshly Baked Homemade Pies
    • Served with Mash & Gravy or a Side Salad
  • Chicken & Mushroom 76.00
  • Lamb & Mint 89.00
  • PIES FRESHLY BAKED ON ORDER PLEASE ALLOW FOR SOME EXTRA WAITING TIME
BAKES BAKES
  • Croissant 2100
  • Bagel 8.00
  • Pain au Raisin 26.00
  • Pain au Chocolat 30.00
  • Pasteis de Nata 21.00
  • Choc Brownies 33.00
  • Lemon Meringue Tartlets 26.00
  • Chocolate Croissant 31.00
  • Strawberry Tartlets 35.00
  • Filled Cronuts 29.00
  • Friands 20.00
  • Ham Cheese Pastry 34.00
  • Variety of Muffins FROM 27.00
  • Variety of Cupcakes FROM 29.00
ARTISANAL JARS 125ML ARTISANAL JARS 125ML
  • Handcrafted Infused Butter 87.00
  • Jam 64.00
  • Chicken Liver Pate 66.00

Nearby Sample Menus

  • Finger Food Platter R450.00
    • 3 Pulled Wraps (cut into 6), 3 Chicken Wraps (cut into 6), 2 Sharing Wedges, 16 Winglets, 2 Corns cut into 3 (6 Portions), 2 Dips (PERinaise & Creamy)
  • Sharing Side R34.90
  • + Single Side R49.90
  • Chicken Pita
  • + Single Side R62.50
  • Feta, Cranberry & Pumpkin Seed Salad R49.90
    • Tomato wedges, cucumber, red and green peppers, onion rings, feta, pumpkin seeds and dried cranberries on fancy lettuce
  • Granadilla Cheesecake R24.90
  • Pineapple R7.50
  • Sides
  • Garlic Roll R12.50
  • Nando's Salad
    • Lettuce, tomatoes, cucumbers, PERI-olives, onions, mixed red and green peppers and salad dressing
  • Pineapple R7.50
  • On its own R42.50
  • + Single Side R49.90
  • Sharing Side R34.90
  • Chicken Burger
  • meal includes a standard coffee and hash brown
  • 9. Big Breakfast Meal R38.00
  • Meal R29.90
  • 6. Chicken McMuffin with Egg McMuffin R26.00
  • Meal R30.00
  • Meal R63.00
  • 7. Oats McMuffin R13.00
  • 4. Egg McMuffin
  • Finger Food Platter R450.00
    • 3 Pulled Wraps (cut into 6), 3 Chicken Wraps (cut into 6), 2 Sharing Wedges, 16 Winglets, 2 Corns cut into 3 (6 Portions), 2 Dips (PERinaise & Creamy)
  • Grilled Chicken Salad R49.90
    • Nando's salad with flame-grilled chicken strips
  • Sharing Side R34.90
  • Family & Friends
  • Flame-grilled Mielie R12.50
  • On its own R52.50
  • + Single Side R62.50
  • Hungry
  • The Grande Meal R79.90
    • Burger, 4 Winglets and Single Side
  • Grilled Halloumi R12.50
  • + Single Side R62.50
  • Sharing Side R34.90
  • 1/4 Chicken
  • Feta, Cranberry & Pumpkin Seed Salad R49.90
    • Tomato wedges, cucumber, red and green peppers, onion rings, feta, pumpkin seeds and dried cranberries on fancy lettuce
  • Avo & Pickled Red Onion Burger
  • + Single Side R39.90
Vovo Telo

Vovo Telo

location

Address

44 Stanley Ave, Sunnyside, Johannesburg, 2092, South Africa

phone

Phone

0114824139

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Seating ,  Child-friendly

Location
44 Stanley Ave, Sunnyside, Johannesburg, 2092, South Africa
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