Yoko's in V & A Waterfront Menu

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Nearby Sample Menus

TOMATO R8.00
TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
TWO WAY PLATTER 199.00
- 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
TARAMA GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
PLATTER FOR 1 145.00
- 3 mussels, 6 prince prawns, fish, calamari & calamari heads
FRIED PRAWN R44 / R79
CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
KIDS BAKLAVA R29.00
- layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream

Pescada Marambon 120.00
- Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll
La Fe 59.00
- Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
Chicken 89.00
Side 15.00
- Chicken Mayonnaise
- With mozzarella, pineapple or gherkins
Platter for 4: 365.00
- Chicken Fillet Burger 55.00

Medium R109.90
Large R159.90
Large R10.90
Small R59.90
Party Lasagne R199.90
- 2kg Meat or Chicken Lasagne (Please order 24 hours in advance)
Large R159.90
Bacon Supreme
- Tomato base, bacon, mushroom, green pepper & onion
Medium R13.90

Delicious mouthfuls of decadence; prepared for your enjoyment.
PARMESAN & HERB MASH 22.00
MARGHERITA PIZZA 40.00
SEAFOOD 30.00
- Calamari Tubes and Heads, Anchovies, Mussels
FUDGE PICASSO 49.00
- White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
SIDE CHOPPED INSALATA GRECA SALAD 22.00
Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
- MOZZARELLA CHEESE 72.00
- Classically Italian!

MEAT BOARD FOR TWO 370.00
- A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
CRUMBED CHICKEN STRIPS 98.00
- Crumbed, deep-fried and served with a choice of sauce.
SAUCES
1kg 660.00
STUFFED MUSHROOMS 62.00
- Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
GARLIC & CHEESE ROLL 38.00
SEARED SIRLOIN, ROQUEFORT & FIG SALAD 88.00
- Perfectly seared sirloin, roquefort cheese, fig preserve and toasted onions served on a variety of mixed greens.
400g 189.00