Address
47 Main Road, Cape Royale Luxury Hotel, Green Point, Cape Town Central 8005, South Africa
Zenith Sky Bar in Cape Town Menu
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None
Nearby Sample Menus
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ZEUS MEZE PLATTER 159.00
- calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
- PRAWNS & KINGKLIP (200g) 149.00
- OLIVES R14.00
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PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
- FIRECRACKER SQUID 39.00
- PAPRIKA SWEET POTATO 29.00
- SALMON R52.00
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TOFFEE NUT PIE R44.00
- sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
- Side 15.00
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Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
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Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
- Chicken 75.00
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Mucho Pollo 90.00
- Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
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Pollo Masa 65.00
- Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
- - Fillet 300g 135.00
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Pulled Pork 70/80
- Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
- Large R159.90
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Party Lasagne R199.90
- 2kg Meat or Chicken Lasagne (Please order 24 hours in advance)
- Large R148.90
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BBQ Chicken
- Barbecue base & chicken
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Greek (olives)
- Tomato base, feta cheese & olives
- Large R16.90
- Medium R116.90
- ADD EXTRA TOPPINGS
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RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
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CARNE 145.00
- Salami, pancetta, chorizo and caramelised onions.
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- GARLIC PRAWN TAILS 95.00
- Shelled prawns, oven-baked in a creamy Parmesan garlic sauce. Served with a garlic bruschetta.
- Delicious mouthfuls of decadence; prepared for your enjoyment.
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CALAMARI 120.00
- Grilled Cajun-style calamari tubes and heads.
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PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
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SPAGHETTI BOLOGNESE 90.00
- An Italian classic! Pork and beef Bolognese in a Napoletana sauce.
- THICK-CUT POTATO CHIPS 22.00
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SMOKED SALMON SALAD 82.00
- Slivers of smoked salmon, capers and creme fraiche served on a variety of mixed greens.
- 200g 174.00
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CHICKEN FILLETS WITH CARAMELISED PINEAPPLE 119.00
- Gently grilled fresh chicken breasts topped with caramelised pineapple and a creamy cheese sauce.
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SURF TURF 165.00
- 200g Sirloin and deep-fried calamari steak strips.
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BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
- LINE FISH
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VENISON CARPACCIO 84.00
- Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
- - East Coast's best. Grilled, brushed with a choice of lemon butter sauce or garlic butter 169.00
Zenith Sky Bar
Phone
0214300500
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Reservations , Waitstaff , Seating , Serves Alcohol
47 Main Road, Cape Royale Luxury Hotel, Green Point, Cape Town Central 8005, South Africa
- Cape Town Japanese Menus
- Cape Town Sushi Menus
- Cape Town Japanese Menus
- Cape Town Sushi Menus
- Cape Town Japanese Menus
- Cape Town Sushi Menus