Address
Dytchley Rd, Kyalami, Johannesburg, 1684, South Africa
Coffee Exchange in Barbeque Downs Menu
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Nearby Sample Menus
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Smoked Salmon Cheese Rolls 8 pieces R86.00
- Smoked Salmon, Cucumber, Kiri Cheese
- 250g R95.00
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Snails R45.00
- 6 sizzling Snails in our famous Garlic and parsley sauce
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Chicken R92.00
- Grilled Chicken strips tossed in a Tomato based Sauce and finished with a dash of Garlic
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Combo Platter
- A generous feast comprising of 200g Rump OR Fillet Steak, three King Prawns, Calamari and Mussels in a White Wine Sauce
- Rump Steak 200g R155.00
- Pork R130.00
- Fashion Sandwiches 4 pieces
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SPAGHETTI BOLOGNESE 90.00
- An Italian classic! Pork and beef Bolognese in a Napoletana sauce.
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PENNE ARRABBIATA 80.00
- Napoletana sauce with chilli and garlic.
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GOURMET 45.00
- Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
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FILLET STEAK FLAMBE 300g 199.00
- A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
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- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
- All our grills are served with a side of your choice, unless otherwise stated.
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- OSTRICH CARPACCIO 84.00
- Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
- ZUCCHINI SHOESTRING FRIES 22.00
- Plain 52.00
- 300g 150.00
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DRY WORS 75.00
- Our finest in-house dry wors.
- 400g 190.00
- Should you prefer fillet, add R42.00
- SIDE CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
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CREME BRULEE 52.00
- Rich custard base topped with caramelised sugar. Choose plain or Amarula.
- Reg 85.00
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BILTONG BOARD 210.00
- A selection of our sliced beef biltong, biltong carpaccio, marinated ‘n grilled biltong, biltong pate ‘n dry wors, perfect for sharing.
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BLACK CHERRY CHEESECAKE PARFAIT 60.00
- Layered Oreo ‘n black cherry cheesecake dessert topped with whipped cream 'n grated chocolate.
- Small 69.00
- CHEESE, MUSHROOM, GARLIC OR MADAGASCAN GREEN PEPPER 37.00
- Add halloumi 17.00
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SNAILS 80.00
- Served in brandy ‘n garlic butter sauce with a dash of cream.
- Add a fried egg 10.00
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CHICKEN LIVERS 59.00
- Pan-fried chicken livers served in plain or peri peri cream sauce.
- Small 69.00
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BILTONG PATE 57.00
- Our own creation. Served with slices of toasted French loaf.
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DEBONED LEG OF LAMB 360.00
- 800g Deboned leg of lamb for sharing. Delicately spiced, carved at the table ‘n served with two sides.
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BRANDY BUTTERED APPLES NEW 55.00
- Topped with puff pastry ‘n vanilla ice cream or cream.
- 400g 190.00
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FOCACCIA-STYLE BREAD
- Topped with cheddar ‘n grated biltong.
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CHOCOLATE VOLCANO 60.00
- Delicious melt-in-your-mouth chocolate pudding served with ice cream.
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CALAMARI 125.00
- Tender calamari tubes grilled ‘n served with your choice of fresh lemon butter, peri peri or sweet chilli ‘n coriander sauce.
Coffee Exchange
Phone
0824158463
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 9:00 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dytchley Rd, Kyalami, Johannesburg, 1684, South Africa
- Barbeque Downs Cafe Food Menus
- Midrand Cafe Food Menus
- City of Johannesburg Metropolitan Cafe Food Menus
