Heaven's Kitchen in Vorna Valley Menu

None

Nearby Sample Menus

  • Extras
  • Smoked Salmon R49.00
  • Rump 200g R105.00
  • All Combos are served with your choice of Chips or Rice
  • Add Calamari R49.00
  • Malva Pudding R46.00
    • Traditional Malva pudding made with Butter, Apricot Jam and Cream. Doused in a sticky Toffee Sauce and served with warm Custard
  • Crab R42.00
  • Rice R24.00
  • SPATCHCOCK CHICKEN 159.00
    • Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
  • PANCETTA PIZZA 55.00
  • Desserts may contain traces of NUTS!
  • Personalise your favourite pizza with additional toppings.
  • PRIMAVERA SALAD 85.00
    • Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
  • - CALAMARI 74.00
    • Grilled Cajun-style calamari tubes and heads.
  • ZUCCHINI SHOESTRING FRIES 22.00
  • BROCCOLI & CAULIFLOWER 22.00
    • Served with Parmesan white sauce.
  • CHICKEN SCHNITZEL 105.00
    • Golden-crumbed schnitzel.
  • Should you prefer fillet, add R42.00
  • Plain 52.00
  • PEPPER, MONKEY GLAND OR PERI PERI 35.00
  • LAMB STEAK 195.00
    • Slow-cooked in a rich brown gravy, served with feta ‘n butter beans.
  • 200g TENDER STEAK 'n CALAMARI TUBES 155.00
    • A succulent ‘n juicy 200g rump or sirloin steak ‘n tender grilled calamari tubes.
  • SPARE RIBS 'n CHOPS
    • Sticky ‘n delicious ribs paired with two juicy 140g lamb loin chops grilled to perfection.
  • BILTONG PATE 57.00
    • Our own creation. Served with slices of toasted French loaf.
  • 200g 120.00
  • Should you prefer fillet, add 42.00
  • HOUSE
    • Fresh rocket, tomato, red onion, cucumber, hard-boiled egg, provolone cheese ‘n green olives on a bed of crisp lettuce.
  • MARROW BONES 60.00
    • Cooked in their own broth with salt ‘n fresh parsley.
  • 300g 150.00
  • Add cheese or mushroom sauce. 37.00
  • Fillet 385.00
  • 400g 190.00
  • CALAMARI 125.00
    • Tender calamari tubes grilled ‘n served with your choice of fresh lemon butter, peri peri or sweet chilli ‘n coriander sauce.
  • 300g 150.00
  • 200g 120.00
  • 400g 230.00
  • SPANISH 145.00
    • Smoked paprika ‘n parsley butter.
  • BEEF SPARE RIBS
    • Tender, meaty, sticky ‘n delicious.
  • PRAWNS
    • Grilled in fresh lemon butter or peri peri sauce. Subject to availability. Please enquire with your waitron on availability ‘n price.
  • Add halloumi 17.00
Heaven's Kitchen

Heaven's Kitchen

location

Address

Next To The Superspar, Shop 1, Vorna Valley Shopping Centre, Harry Galaun Dr, Vorna Valley, Johannesburg, 1686, South Africa

phone

Phone

0110390401

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Greek , Indian , Middle Eastern , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Child-friendly

Location
Next To The Superspar, Shop 1, Vorna Valley Shopping Centre, Harry Galaun Dr, Vorna Valley, Johannesburg, 1686, South Africa

Nearby restaurants