Address
Floratown Building, Corner, Dytchley Road & Forsmann Close, Riverside Business Park, Barbecue Downs, Kyalami, Midrand
Sesh's Curry Deli in Barbeque Downs Menu
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None
Nearby Sample Menus
- Mashed potatoes R28.00
- Smoked Salmon R42.00
- Prawn R42.00
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Spare Ribs
- Pork Ribs marinated and grilled in a sticky BBQ Sauce. Served With Chips OR Rice
- Boiled potatoes R25.00
- Mealie Patty (2) R22.00
- Your choice of Penne or Linguine
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Portuguese Steak
- Your choice of Rump OR Fillet Steak marinated in Olive Oil, Garlic, Bay Leaves and Coarse Salt. Grilled to your liking and topped with a fried Egg. Served with round Chips
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FILLET STEAK FLAMBE 300g 199.00
- A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
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FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
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- CURED MEAT PLATTER 155.00
- (Recommended for 2-4) Salami, Parma ham and chorizo. Served with your choice of a herb or garlic pizza bread.
- MARGHERITA PIZZA 40.00
- Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
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GORGONZOLA GNOCCHI 105.00
- Bite-size Italian dumplings in a creamy Gorgonzola sauce.
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- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
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PISA 118.00
- Pancetta, Danish feta and avocado.
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CHICKEN SCHNITZEL 105.00
- Golden-crumbed schnitzel.
- Half 170.00
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SPRING CHICKEN* 135.00
- Young ‘n full of flavour.
- Should you prefer fillet, add 42.00
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BAKED KINGKLIP FILLET NEW 215.00
- Baked in a mild curry ‘n coconut sauce with a touch of garlic ‘n spinach.
- CHOOSE FROM PERI PERI, FRESH LEMON 'n HERB, BBQ OR SWEET CHILLI 'n CORIANDER SAUCE.
- 400g 190.00
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SORBET 22.00
- Assorted fruit flavours. Per scoop.
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ARGENTINIAN 170.00
- Chimichurri (onion, red pepper, garlic, chilli, parsley, white wine vinegar, olive oil ‘n lemon juice).
- Add halloumi 17.00
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BORDELAISE 55.00
- With marrow bones, mushrooms ‘n port
- DEEP-FRIED OR PAN-FRIED ONION RINGS 33.00
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ITALIAN KISSES 50.00
- Served with whipped cream.
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MUSHROOM 92.00
- Topped with creamy mushroom sauce.
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VEG BURGER 95.00
- Portobello mushroom patty topped with grilled onions. Served with your choice of a side.
- Half 170.00
- Reg 80.00
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200g PURE GROUND BEEF
- OUR BURGERS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
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SNAILS 80.00
- Served in brandy ‘n garlic butter sauce with a dash of cream.
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GREEK 160.00
- Rosemary, oregano butter ‘n roasted garlic.
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FRENCH
- Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot on a bed of crisp lettuce.
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MUSHROOM 92.00
- Topped with creamy mushroom sauce.
- Reg 85.00
- Small 69.00
Sesh's Curry Deli
Phone
0114666844
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
None
Cuisine
Beverages , Indian
Features
Quick Bites
Floratown Building, Corner, Dytchley Road & Forsmann Close, Riverside Business Park, Barbecue Downs, Kyalami, Midrand
- Barbeque Downs Beverages Menus
- Barbeque Downs Indian Menus
- Midrand Beverages Menus
- Midrand Indian Menus
- City of Johannesburg Metropolitan Beverages Menus
- City of Johannesburg Metropolitan Indian Menus
